Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, salt free rosemary garlic fries. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
The Same Golden, Crispy Fries You've Always Loved. Find In A Store Near You Today! Great recipe for Salt Free Rosemary Garlic Fries. Perfect salt free alternative to fries.
Salt Free Rosemary Garlic Fries is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Salt Free Rosemary Garlic Fries is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have salt free rosemary garlic fries using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Salt Free Rosemary Garlic Fries:
- Get 2 large potatoes
- Make ready 4 tablespoons rosemary
- Make ready 2 cloves garlic, minced
- Make ready Peanut or vegetable oil
Drizzle with olive oil and add salt and pepper and toss. Generously coat a rimmed baking sheet with oil and drain off any excess. Thin-cut fries seasoned with fresh rosemary and garlic, these Rosemary Garlic Smashfries will become a favorite in your house! While fries are baking; mix together the rosemary, garlic, and a pinch of salt, pressing together with the back of a spoon.
Instructions to make Salt Free Rosemary Garlic Fries:
- Slice your potatoes into small long strips, or easily press it into fry using a french fry press (very handy!) Add to a large bowl and toss with rosemary and garlic with some peanut oil.
- Preheat oven to 415 degrees. Line a baking sheet with tinfoil and add a light coating of peanut oil. Arrange your fries over top and bake for 15-20 minutes before flipping them and baking for an additional 10-15 minutes.
Thin-cut fries seasoned with fresh rosemary and garlic, these Rosemary Garlic Smashfries will become a favorite in your house! While fries are baking; mix together the rosemary, garlic, and a pinch of salt, pressing together with the back of a spoon. Once they're done baking, remove the fries from the pan and let cool slightly on a paper towel to remove some excess oil. Place potato sticks in pan; toss with oil, salt, pepper, rosemary, and garlic. In a small bowl, stir together yogurt, mayo, lemon zest and juice, salt and garlic powder, until well combined.
So that’s going to wrap this up with this exceptional food salt free rosemary garlic fries recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
