Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, hot desi garlic fried rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Hot Desi Garlic Fried Rice is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Hot Desi Garlic Fried Rice is something which I have loved my entire life. They’re fine and they look fantastic.
Hope you are all doing well. Today after I came back from work I was practically starving so I made this super quick. Serve burnt garlic fried rice hot with a gravy dish like veg manchurian or gobi manchurian or chilli paneer gravy. If you made this recipe, please be sure to rate it in the recipe card below.
To begin with this recipe, we have to first prepare a few components. You can cook hot desi garlic fried rice using 17 ingredients and 29 steps. Here is how you can achieve that.
The ingredients needed to make Hot Desi Garlic Fried Rice:
Get 2 tbsp oil
Make ready 1 pinch Hing
Make ready 1 tbsp cumin seeds
Make ready 2 pieces green chillies, minced (+/- 1 for spice tolerance)
Take 1 piece dry red chilli, broken by hand (+/- 1 for spice tolerance)
Get 5 cloves garlic, minced
Prepare 1 cup onions, moon-sliced (sliced and cut in half)
Prepare 1 tbsp turmeric powder (Haldi)
Take 1 tbsp black pepper powder
Get 1 tbsp kitchen king masala (you can find it ready or can make your own with a mix of coriander powder, garam masala and cumin powder 1:1:1)
Make ready 1/4 lemon squeezed
Make ready 1/2 cup chopped cilantro (garnish)
Make ready lemon slices (garnish)
Prepare For the rice boiling
Take 1 cup Rice
Prepare 1/2 tsp turmeric powder
Get 1/2 tsp salt
It would be great for either a side dish or a main dish. Next time I might try it with some pork, beef, chicken or tofu! Garlic Fried Rice or Sinangag is steamed rice fried with lots of garlic. This is a favorite side in the Philippines and most of Asia since rice is considered as the staple food.
Steps to make Hot Desi Garlic Fried Rice:
To boil the rice, see steps 3 to 8
1. Main dish, see steps 9 to end
1. Take a vessel with water, bring it to a boil
Add a pinch of turmeric powder, and salt
Add 1 tsp olive oil
Add the rice and cook until it is slightly undercooked, approximately 8-10 minutes should do the trick
When the rice tastes edible, slightly undercooked, strain the water
Set the rice aside in a strainer for it to dry
Cut chillies, garlic cloves and onions like this
1. Take a wok/kadhai, heat oil
When oil is hot, add hing, followed by cumin seeds, cook for 30 seconds
Add green chillies
Break red chillies by hand and add, Cook for about 15-20 seconds
Add minced garlic and cook until it is slightly off-white in colour
Add the moon-slit onion and sauté till they turn pink
Add turmeric powder, black pepper powder and kitchen king powder
Add little salt (this is for the onions to cook to their full potential) (we will be adding more salt later)
Add very little water to the dish (as little as 30 ml), this will help the spices blend and spread the flavour
Add the rice we set aside in step number 8
Lightly mix the spice mix we made and the rice
Add water, approximately 60 ml this time
Cover and cook on low flame for approximately 2 minutes
Adjust the salt at this point
Add chopped cilantro (coriander) to the dish and mix
Squeeze 1/4 lemon into the wok and mix
Cover and cook for more 2 minutes
Add 1 tbsp vegan butter to the dish and stir
Turn off the heat and cover for 1 minute
When you serve, garnish with sliced lemons
Garlic Fried Rice or Sinangag is steamed rice fried with lots of garlic. This is a favorite side in the Philippines and most of Asia since rice is considered as the staple food. Usually considered as a breakfast food for Filipinos,this way of cooking rice goes well with several fried foods such as Tocino. Desi Chinese is not a product of this century but goes back a couple of centuries when some Chinese from the Hakka region settled in Kolkata. Transfer to a serving dish then add the spring onion greens.
So that’s going to wrap this up with this special food hot desi garlic fried rice recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!