11/07/2022 12:51

How to Prepare Quick Garlic Shrimp Stir-Fry with Peppers & Onions

by Sylvia Salazar

Garlic Shrimp Stir-Fry with Peppers & Onions
Garlic Shrimp Stir-Fry with Peppers & Onions

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, garlic shrimp stir-fry with peppers & onions. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Garlic Shrimp Stir-Fry with Peppers & Onions is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Garlic Shrimp Stir-Fry with Peppers & Onions is something that I have loved my whole life. They are nice and they look fantastic.

Add the shrimp, peas (if using), red pepper, onion, basil, salt and pepper. Add the shrimp, peas (if using), red pepper, onion, basil, salt and pepper. Add the veggies and garlic pepper sauce and fold together. Add the shrimp, peas (if using), peppers, onion, basil, salt and pepper.

To begin with this recipe, we have to prepare a few ingredients. You can cook garlic shrimp stir-fry with peppers & onions using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Garlic Shrimp Stir-Fry with Peppers & Onions:
  1. Make ready 4 garlic cloves minced
  2. Prepare 2 tablespoons butter or stick margarine
  3. Prepare 1 pound uncooked medium shrimp peeled and deveined
  4. Prepare 1 cup julienned sweet red pepper (any or multiple color would work also)
  5. Take 1 cup red or white onion sliced thin
  6. Take 1 tablespoon dried basil
  7. Get 1/2 teaspoon salt
  8. Take 1/4 teaspoon pepper
  9. Make ready 1/4 cup chicken broth
  10. Take 3 tablespoons minced green onion
  11. Prepare If wanted add in 2 cups of fresh snow peas with the vegetables

This healthy, easy shrimp with garlic sauce stir-fry is brought to life with the super-savory garlic stir-fry sauce that you'll sauté the shrimp and veggies in. You can substitute gluten-free tamari if you'd like to make this into a gluten-free shrimp stir-fry. In large non-stick pan, heat up oil and lightly saute onion, bell pepper and garlic. Add the shrimp to the pan in a single layer and season with salt and the red pepper flakes.

Steps to make Garlic Shrimp Stir-Fry with Peppers & Onions:
  1. In a large skillet, saute the garlic in butter for 2 minutes.
  2. Add the shrimp, peas (if using), peppers, onion, basil, salt and pepper.
  3. Stir-fry for 5 minutes or until the shrimp turn pink and the vegetables are crisp-tender.
  4. Add the chicken broth. Cook for 1 minute longer or until the broth is heated through. Add the green onions and toss slightly.
  5. Serve over rice and enjoy

In large non-stick pan, heat up oil and lightly saute onion, bell pepper and garlic. Add the shrimp to the pan in a single layer and season with salt and the red pepper flakes. Transfer to a plate and set aside. Red pepper flakes, ginger and garlic lend a spicy touch to this seafood stir-fry. Pea pods, carrots and Chinese cabbage.

So that is going to wrap it up with this special food garlic shrimp stir-fry with peppers & onions recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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