Recipe of Ultimate Fish Fillet with Lime & Garlic Butter Sauce

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, fish fillet with lime & garlic butter sauce. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fish Fillet with Lime & Garlic Butter Sauce is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Fish Fillet with Lime & Garlic Butter Sauce is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fish fillet with lime & garlic butter sauce using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fish Fillet with Lime & Garlic Butter Sauce:

1. Make ready 2 slices Spanish Mackarel (Tanigue)
2. Make ready 1 dozen green limes
3. Prepare salt
4. Get pepper
5. Take Butter
6. Get 3 cloves garlic, chopped
7. Make ready 1/2 cup chicken stock
8. Make ready 1 tbsp flour, diluted with water

Steps to make Fish Fillet with Lime & Garlic Butter Sauce:

1. Dress the mackerels with salt and pepper. Squeeze about 4 lemons on each mackerel. Remove the seeds. About 2 limes for every side of the fish.
2. In a non-stick pan, fry the mackerels with approx. 2 tbsp of butter. Flip each side to brown. Remove from pan once cooked.
3. While the frying is being done, prepare the sauce: in a separate pan, in low-medium heat, stir chopped garlic with 1 tbsp of butter. Just brown it a bit.
4. Pour in the chicken stock into the butter and garlic mix. Squeeze the remaining limes into the sauce without the seeds. Then pour in the flour mixture with constant stirring until thick. Do not boil.
5. Arrange the fish on the plate with your steamed vegetables, if you wish to add those. Do steam those vegetables first and make sure to them arranged on the plate before pouring the sauce.
6. Pour your sauce on the fish and vegetable. Enjoy!

So that is going to wrap this up with this exceptional food fish fillet with lime & garlic butter sauce recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!