18/04/2021 20:27

Step-by-Step Guide to Prepare Favorite Mike's Garlic Linguini Alfredo

by Tyler Rogers

Mike's Garlic Linguini Alfredo
Mike's Garlic Linguini Alfredo

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mike's garlic linguini alfredo. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mike's Garlic Linguini Alfredo is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Mike's Garlic Linguini Alfredo is something which I have loved my whole life.

Heat your oven and begin to make your garlic bread. Boil your water and add a drop of oil, a tsp of salt and fresh basil, Boil as per manufacturers directions. Drain your noodles and lightly drizzle with garlic olive oil. The ingredients needed to make Mike's Garlic Linguini Alfredo: Use of ● For The Noodles.

To get started with this recipe, we have to first prepare a few components. You can cook mike's garlic linguini alfredo using 24 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Garlic Linguini Alfredo:
  1. Get ● For The Noodles
  2. Get as needed Al Dente Artisinal Garlic Linguini Noodles
  3. Get as needed Garlic Olive Oil
  4. Take to taste Fine Minced Basil
  5. Make ready ● For The Garlic Alfredo Sauce
  6. Prepare 2 Cups Heavy Cream
  7. Make ready 1/2 Cup Parmesan Cheese [shreadded - or Gruyere works as well]
  8. Make ready 1/4 Cup Mozzarella Cheese [shreadded]
  9. Get 2 tbsp Philadelphia Cream Cheese
  10. Make ready 1 Stick Kerrygold Garlic Herb Butter
  11. Get 1 tbsp Fine Minced Garlic
  12. Make ready 1 Can Artichokes [fully drained - chopped]
  13. Get 1 Can Black Olives [halved]
  14. Make ready 1/4 Cup Fresh Parsley [+ reserves for garnish]
  15. Get 4 oz Can Sliced Mushrooms [or 1/2 cup fresh]
  16. Prepare to taste Fresh Ground Black Pepper
  17. Take to taste Salt
  18. Make ready ● Sides/Options
  19. Prepare to taste Grilled Chicken
  20. Make ready to taste Crab Meat
  21. Take to taste Fresh Clams
  22. Make ready to taste Shrimp
  23. Make ready as needed Garlic Bread
  24. Prepare as needed Garden Salad

This is a super creamy, crazy rich, totally delicious alfredo recipe! To save time, the kiddos employed pre-steamed hard shell clams and canned baby clams. Chop all veggies and and add everything to the pot. Mike's Garlic Linguini Alfredo step by step.

Steps to make Mike's Garlic Linguini Alfredo:
  1. Here's what you'll need in steps 1 thru 3.
  2. Kerrygold and Philadelphia brands pictured.
  3. 3 minute Garlic Linguini pictured.
  4. Chop all veggies and and add everything to the pot. Simmer for 15 minutes.
  5. Or, if you're feeling lethargic like my 7 year old student was today - feel free to cheat with the Ragu or Bertoli brands of Alfredo. They don't carry that odd metallic taste that most brands do. Just use 2 jars and a good splash of heavy cream. Enjoy!
  6. Heat your oven and begin to make your garlic bread.
  7. Boil your water and add a drop of oil, a tsp of salt and fresh basil, Boil as per manufacturers directions.This specific brand takes only 3 minutes.
  8. Drain your noodles and lightly drizzle with garlic olive oil. Toss well.
  9. Plate your dish and garnish with fresh parsley and parmesan cheese. Enjoy!

Chop all veggies and and add everything to the pot. Mike's Garlic Linguini Alfredo step by step. Chop all veggies and and add everything to the pot. My seven year old culinary students wanted to make their parents a romantic Valentines dinner tonight and thats exactly what they did! This is a super creamy, crazy rich, totally delicious alfredo recipe!

So that’s going to wrap it up with this exceptional food mike's garlic linguini alfredo recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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