by Alfred Rios
Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, garlic buttered green beans. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Garlic Buttered Green Beans is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Garlic Buttered Green Beans is something which I’ve loved my whole life.
Season with lemon pepper and salt. Cook green beans in water to cover until crisp-tender. Meanwhile, in a skillet, saute mushrooms in butter until tender. Drain beans, add to skillet and toss.
To begin with this particular recipe, we have to prepare a few components. You can have garlic buttered green beans using 3 ingredients and 7 steps. Here is how you can achieve that.
Place butter in the skillet to melt. Add garlic and allow to soften for about a minute. Wash green beans, trim ends and remove any strings. Transfer the beans to a serving bowl; add garlic butter and stir to coat.
Wash green beans, trim ends and remove any strings. Transfer the beans to a serving bowl; add garlic butter and stir to coat. Recipe Tweaks for Fresh Green Beans. You can also adjust this recipe for use with fresh green beans. Return the skillet to medium-low heat.
So that’s going to wrap it up for this exceptional food garlic buttered green beans recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!