Simple Way to Prepare Favorite Oven Roasted Green Beans with Garlic Oyster Sauce

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, oven roasted green beans with garlic oyster sauce. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

While you're waiting, combine sauce ingredients in a bowl and stir to mix thoroughly. Heat your pan on medium heat, add oil and sautée the garlic until soft, fragrant, and caramelized Add in water and oyster sauce and stir until combined Season the sauce with black pepper and lower the heat to low Add in the green beans and cook in the sauce until cooked Shake the pan and use a pair of tongs to arrange the green beans into a single layer, to ensure even roasting. While baking the green beans, prepare the garlic sauce. Mix soy sauce, chicken stock, sugar, and cornstarch in a small bowl.

Oven Roasted Green Beans with Garlic Oyster Sauce is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Oven Roasted Green Beans with Garlic Oyster Sauce is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have oven roasted green beans with garlic oyster sauce using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Oven Roasted Green Beans with Garlic Oyster Sauce:

1. Prepare 1 pound green beans washed, dried, stems removed
2. Prepare 1.5 Tablespoons oil
3. Make ready Sauce:
4. Get 3 Tablespoons oyster sauce
5. Get 1 Tablespoon minced garlic
6. Take 1 Tablespoon honey (you can also use agave syrup or plain sugar in the same ratio)
7. Take 1/2 Tablespoon water
8. Get 1/8 teaspoon black pepper

Toss green beans with olive oil on large rimmed baking sheet. While the beans are in the oven mix up the ingredients for the glaze in a small bowl. How To Make Oven Roasted Green Beans Wash, dry, and trim the green beans. Toss with extra-virgin olive oil, garlic, Parmesan cheese, salt, and pepper.

Instructions to make Oven Roasted Green Beans with Garlic Oyster Sauce:

1. Preheat oven to 425F/218C.
2. On a sheet pan or baking sheet, toss the green beans with the 1.5 Tablespoons oil to thoroughly coat each green bean and spread evenly in a single layer.
3. Roast green beans for 8 minutes on middle rack of oven. While you're waiting, combine sauce ingredients in a bowl and stir to mix thoroughly.
4. After 8 minutes, take the beans out of the oven, pour the sauce over them, and gently stir to coat. Make sure to put the beans back in a single layer.
5. Put the beans back on the top rack of the oven and roast another 4 minutes.
6. Serve beans on a platter with the remaining sauce drizzled on top. Toasted sesame seeds are a great garnish for the dish if you've got them.
7. Enjoy! :)

How To Make Oven Roasted Green Beans Wash, dry, and trim the green beans. Toss with extra-virgin olive oil, garlic, Parmesan cheese, salt, and pepper. I'll be the first to admit, I'm not a huge fan of green beans at all, however, roasted green beans are another story. It's one of the easiest sides I love to make. They're tender, slightly charred, and flavored with garlic and Parmesan.

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