Recipe of Quick Roasted Garlic Red Potatoes with Green Beans

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, roasted garlic red potatoes with green beans. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Roasted Garlic Red Potatoes with Green Beans is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Roasted Garlic Red Potatoes with Green Beans is something that I’ve loved my entire life. They’re fine and they look wonderful.

Mix in bowl - red potatoes, sliced garlic, onion and garlic powder, thyme, dill, salt, pepper and olive oil (toss until coated). Transfer red potatoes to a long baking dish and spread them out so there is no overlapping. I learned the hard way. • Garlic, minced • Kosher Salt • Black Pepper • Green Beans NOTE: I just use one can of green beans because I'm only cooking for two. • Red Potatoes, quartered • Chicken Breasts (with bones left in and with skin) Lay potatoes and green beans in a single layer on the prepared baking sheet and spray with cooking spray. Sprinkle salt, garlic powder, pepper, and parsley on top.

To get started with this recipe, we have to prepare a few components. You can cook roasted garlic red potatoes with green beans using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Roasted Garlic Red Potatoes with Green Beans:

1. Make ready 5 clove Garlic
2. Get 6 Red Potatoes
3. Take bunch French Green Beans
4. Take 1 tsp Onion Powder
5. Make ready 1 tsp Garlic Powder
6. Get 1 tsp thyme
7. Prepare 1 tsp Paprika
8. Take 1 tsp Dill
9. Prepare Salt
10. Make ready Pepper
11. Prepare 1/2 cup Olive Oil

Toss potatoes in a bowl with half the butter and one garlic clove. Then season with salt, pepper, and half of the Season All. In a bowl, toss together butter, oil, herbs, garlic, salt and pepper. Spread the potatoes, garlic and green beans in a large baking dish and drizzle with the olive oil, turning to coat well.

Steps to make Roasted Garlic Red Potatoes with Green Beans:

1. Chop both ends of the french green beans
2. Drizzle green beans with olive oil and season with salt and pepper to taste. Set aside.
3. Cut red potatoes into quarters or more if still too big. Transfer to mixing bowl.
4. Slice the 5 garlic cloves.
5. Mix in bowl - red potatoes, sliced garlic, onion and garlic powder, thyme, dill, salt, pepper and olive oil (toss until coated).
6. Transfer red potatoes to a long baking dish and spread them out so there is no overlapping.
7. Baked in oven at 425°F for 1 hour.
8. After 30 mins of cooking add the french green beans to the potatoes and continue baking for 30 mins.

In a bowl, toss together butter, oil, herbs, garlic, salt and pepper. Spread the potatoes, garlic and green beans in a large baking dish and drizzle with the olive oil, turning to coat well. Season with salt and pepper, and sprinkle with. Cut the potatoes into quarters, slice mushrooms, half and slice the onion thinly, peel and roughly chop the garlic cloves. Add all of these vegetables to the baking sheet.

So that’s going to wrap it up with this special food roasted garlic red potatoes with green beans recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!