17/04/2021 00:49

How to Make Flavorful Sesame Garlic Green Beans

by Herman Greene

Sesame Garlic Green Beans
Sesame Garlic Green Beans

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sesame garlic green beans. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sesame Garlic Green Beans is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Sesame Garlic Green Beans is something which I’ve loved my whole life. They’re nice and they look wonderful.

Meanwhile, in a small skillet, heat oils over medium heat. Heat peanut oil in wok over high heat. Add garlic and stir fry until golden, about a minute. Transfer to paper towel to drain.

To get started with this recipe, we must first prepare a few components. You can have sesame garlic green beans using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sesame Garlic Green Beans:
  1. Get 1 tbsp vegetable oil
  2. Get 1 clove garlic, minced or thinly sliced
  3. Get 1 lb green beans
  4. Get 1 tsp sesame oil
  5. Get 2 tbsp soy sauce
  6. Get 1 tbsp toasted sesame seeds (optional)

Mix the remaining ingredients in a small bowl and pour over the beans. Garlic sesame green beans are a walk in the park to prepare. We'll start by toasting the cashews and seeds in the oven, and then we'll move onto sautéing everything else in either a dutch oven or a sauce pan! In a mixing bowl combine sesame oil and soy sauce.

Steps to make Sesame Garlic Green Beans:
  1. Heat vegetable oil on medium-high heat. Preferably in a wok, green beans don't 'stir' easily. You can also just use tongs.
  2. Sauté garlic in oil about 30 seconds.
  3. Turn heat down to medium and add green beans.
  4. Drizzle with sesame oil.
  5. Toss to coat and cook about 8-10 minutes.
  6. Pour in soy sauce, tossing to coat.
  7. Cook for an additional 5 minutes to reduce soy sauce and continue tossing to coat beans.
  8. Serve with sesame seeds sprinkled on top.

We'll start by toasting the cashews and seeds in the oven, and then we'll move onto sautéing everything else in either a dutch oven or a sauce pan! In a mixing bowl combine sesame oil and soy sauce. Toss with green beans until well coated. Spread evenly on a baking sheet. I use EVOO for browning the sesame seeds and I also throw in a little bit of garlic before I add the green beans (I use frozen btw. it's so much easier!).

So that’s going to wrap this up with this exceptional food sesame garlic green beans recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 All American Recipes. All Rights Reserved.