Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, green beans with garlic-flaxseed breadcrumbs. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Green beans with Garlic-flaxseed breadcrumbs is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Green beans with Garlic-flaxseed breadcrumbs is something which I have loved my whole life.
In a pot, steam the green beans until tender-crisp. Heat the olive oil in a large saute on medium-low heat. Place beans in a medium serving bowl, and mix in bread crumbs, olive oil, salt, pepper, garlic powder, oregano and basil. Toss mixture until the beans are coated.
To get started with this particular recipe, we have to first prepare a few components. You can cook green beans with garlic-flaxseed breadcrumbs using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Green beans with Garlic-flaxseed breadcrumbs:
- Get 3 cup green beans
- Prepare 1 tbsp butter, softened
- Prepare 2 tbsp Breadcrumbs
- Take 8 clove garlic, chopped
- Get 1 tbsp dried parsley flakes
- Prepare 1 tbsp Extra virgin olive oil
- Take 2 tbsp flaxseeds, ground
- Get 1 tsp onion powder
- Take 1 tsp oregano, dried
- Get 2 tsp salt
Open and drain liquid from the green beans and put in a non-stick frying pan. Peel garlic cloves and put them through a garlic press into the pan. Turn off heat and toss green beans with the bread crumbs until coated. Place in serving dish and enjoy!
Steps to make Green beans with Garlic-flaxseed breadcrumbs:
- Clean green beans and add to boiling water for about 8 minutes
- Preheat oven to 400°F. In small bowl, mix butter, garlic, parsley, flax seed, oregano, onion powder, salt and breadcrumbs.
- Drain beans, shake out on baking sheet, and drizzle olive oil. Shake to coat beans evenly with oil.
- Take crumb mixture and spread over beans, mixing together with spoon to coat beans.
- Bake in oven at 400°F for approximately 6-8 minutes, until breading is slightly toasted and garlic is cooked.
Turn off heat and toss green beans with the bread crumbs until coated. Place in serving dish and enjoy! Add breadcrumbs, mix with the beans and let it fry for another minute. Serve as a side dish for a dinner. I usually eat them separately for supper.
So that is going to wrap this up for this exceptional food green beans with garlic-flaxseed breadcrumbs recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
