by Alan Wallace
Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, garlic green beans. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
In a large skillet over medium heat, melt butter with olive oil; add garlic, and cook until lightly browned, stirring frequently. Stir in green beans, and season with salt and pepper. Remove from heat, and sprinkle with Parmesan cheese. Season with lemon pepper and salt.
Garlic Green Beans is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Garlic Green Beans is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook garlic green beans using 3 ingredients and 4 steps. Here is how you can achieve it.
Heat a large heavy skillet over medium heat. Add the oil and the butter. Add the beans and continue to saute until. Combine green beans, olive oil, garlic, and salt in a bowl; toss to coat.
Add the beans and continue to saute until. Combine green beans, olive oil, garlic, and salt in a bowl; toss to coat. Sauteed Green Beans with Garlic are quick and easy to make and super delicious. The fresh green beans (string beans!) are pan-fried until blistered in a few spots then tossed with a little garlic. Add the green beans, salt, garlic powder and pepper; heat through.
So that is going to wrap this up with this special food garlic green beans recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!