Steps to Make Speedy Mexican Chicken Tostada

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mexican chicken tostada. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Evenly mound the chicken on each tortilla and top with the lettuce. Top each tostada with avocado, salsa, and a dollop of sour cream. Spread a thin layer of refried beans onto each tostada shell; sprinkle each with Mexican cheese. Divide cooked chicken on top of cheese layer.

Mexican Chicken Tostada is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Mexican Chicken Tostada is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have mexican chicken tostada using 24 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Chicken Tostada:

1. Take for CrispyTortillas:
2. Prepare 4 corn tortillas (Store bought)
3. Make ready to taste Salt for sprinkling
4. Take for Chicken Fritters:
5. Get 2 cups cooked chicken
6. Prepare 1/3 cup freshly squeezed lime juice
7. Prepare 1 cup olive oil
8. Take 1/4 cup chopped fresh cilantro
9. Take as required Salt and freshly ground black pepper
10. Get for Tostadas:
11. Get 1/2 head iceberg lettuce, cored and shredded
12. Get 2 cups Salsa, recipe follows
13. Get 1/2 cup nacho cheese
14. Get 1/2 cup sour cream
15. Take leaves Fresh cilantro
16. Take for Salsa:
17. Take 3 Tomatoes chopped
18. Prepare 2 Jalapeno Peppers
19. Get 1 Onion chopped
20. Get 1 cucumber chopped
21. Prepare 1 Garlic clove chopped into halves
22. Prepare 2 tbsp Fresh Cilantro
23. Make ready 1/2 tsp or to taste Salt
24. Make ready 1 tsp Oil

We prepared these with our homemade salsa roja Combine the tomatillos, avocado, cilantro, chile, and lemon juice in a blender and puree until smooth. Season the salsa with salt and pepper, to taste. Transfer to a serving bowl, cover and. Return chicken to cooker and mix well.

Steps to make Mexican Chicken Tostada:

1. #ChickenFritters: In a mixing bowl, mix together the boiled chicken, lime juice, oil, coriander, and salt and season with pepper to taste. Add a tbsp of flour and make fritter shape and deep fry it. Cover with plastic wrap and set aside.
2. #Assemble Tostadas: Preheat the broiler. Spread the salsa evenly over one side of each tortilla and spread some of the cheese. Transfer to a baking tray and broil until the cheese melts about 30 seconds.
3. Layer the chicken fritters on each tortilla and top with the lettuce. Top each tostada with salsa, and a dollop of sour cream and nacho cheese. Garnish the tostada with the coriander leaves. Serve immediately.
4. #for Salsa: - Heat oil in a skillet. Pierce jalapenos and add to hot skillet. - Stir and cook for a while to add smokey flavor let it blister. - Add jalapenos to a small bowl, cover and set aside.
5. Grind onion and garlic, add the tomatoes, cilantro, salt and jalapenos. Let grind it all together and Salsa is ready.

Transfer to a serving bowl, cover and. Return chicken to cooker and mix well. Top with lettuce, cheese, salsa and sour cream. Mexican Chicken Tostadas Chicken Tostadas are a crunchy Mexican dish that is a great party pleaser. This easy and delicious recipe is made with shredded chicken, beans, avocado, and a creamy, homemade chipotle sauce.

So that’s going to wrap it up for this special food mexican chicken tostada recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!