11/06/2022 08:54

Simple Way to Prepare Speedy Mike's Coctel de Camarones [mexican shrimp cocktail]

by Nancy Stanley

Mike's Coctel de Camarones [mexican shrimp cocktail]
Mike's Coctel de Camarones [mexican shrimp cocktail]

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mike's coctel de camarones [mexican shrimp cocktail]. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mike's Coctel de Camarones [mexican shrimp cocktail] is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Mike's Coctel de Camarones [mexican shrimp cocktail] is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have mike's coctel de camarones [mexican shrimp cocktail] using 36 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mike's Coctel de Camarones [mexican shrimp cocktail]:
  1. Get ● For The Seafoods
  2. Prepare 55-60 LG Jumbo Shrimp [presteamed]
  3. Prepare 1 Small Bag Baby Scallops [presteamed]
  4. Get 12 oz Immatation Crab Meat [presteamed]
  5. Take 2 (8 oz) Cans Clams [presteamed with all juices]
  6. Prepare ● For The Vegetables Herbs & Fruits [all extra firm-small chop]
  7. Take 1 Cup Vidalia Onions
  8. Take 2 Cups EX Firm Roma Tomatoes [rough chopped]
  9. Take 3/4 Cup Red Onions
  10. Prepare 1 Cup Cucumbers
  11. Take 1/2 Cup Radishes
  12. Make ready 1/2 Cup Celery
  13. Make ready 2 EX LG Jalapeño Peppers
  14. Make ready 1/2 Cup Green Bell Pepper
  15. Get 1/2 Cup Red Bell Pepper
  16. Get 1/2 Cup Orange Bell Pepper
  17. Take 1/2 Cup Yellow Bell Pepper
  18. Get 1/2 Cup Cilantro Leaves
  19. Get 1/4 Cup Fresh Parsley Leaves
  20. Take 4 LG Cloves Garlic [thin sliced]
  21. Make ready 3 tbsp Real Horseradish
  22. Prepare 1 tsp Mexican Oregano
  23. Take 1 tsp Fresh Ground Black Pepper
  24. Take ● For The Fluids & Juices
  25. Prepare 1 (64 oz) Bottle Clamato Juice [we used about 3/4 bottle]
  26. Prepare 2 tbsp Tabasco Sauce [more or less]
  27. Make ready 1/2 Cup Fresh Orange Juice
  28. Make ready 2 tbsp Fresh Lime Juice
  29. Take 1/2 Cup Of Your Favorite Red Chunky Salsa
  30. Make ready 1 Shot Tequila [optional]
  31. Prepare ● For The Garnishments [as needed]
  32. Prepare Tabasco Lime Salt Rim [for chilled glasses]
  33. Get Tortilla Chips
  34. Make ready Lime Wedges
  35. Get Slices Avacado
  36. Take Quality Saltine Or Trisket Crackers
Instructions to make Mike's Coctel de Camarones [mexican shrimp cocktail]:
  1. Rough chop or fine mince all of your fresh, firm vegetables.
  2. Presteamed shrimp pictured. Deveined with tails on.
  3. Immatation Crab Meat pictured.
  4. Shrimp and baby scallops pictured.
  5. The best Tequila brand to use.
  6. Use a nonreactive bowl and spoon to mix all vegetables and fluids.
  7. Add fresh herbs and seafood at the end. Chill for 3+ hours. This dish is actually better the following day.
  8. Serve chilled with lime wedges, avacado slices, tabasco sauce, cilantro and quality crackers. Enjoy!

So that’s going to wrap this up for this special food mike's coctel de camarones [mexican shrimp cocktail] recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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