Steps to Make Flavorful Mike's Authentic Mexican Seafood Cocktail
by Christina Yates
Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, mike's authentic mexican seafood cocktail. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mike's Authentic Mexican Seafood Cocktail is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Mike's Authentic Mexican Seafood Cocktail is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook mike's authentic mexican seafood cocktail using 32 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Authentic Mexican Seafood Cocktail:
Prepare ● For The Seafood
Make ready 1 Bag 40 Count Large Raw Shrimp
Get 2 lb Presteamed Imitation Crab Meat
Make ready 1 Bag 40 Count Raw Scallops
Take 2 Pounds Crab Legs
Prepare ● For The Broth
Get 4 tbsp Tabasco [preferred] Or Tapitio Hot Sauce
Get 1/2 Cup Ketchup Or Chilie Sauce
Prepare 1 tbsp Mexican Oregano
Get 3 tbsp Orange Juice
Make ready 2 tbsp Horseradish
Take 3 Cups Clamato Juice [well shaken]
Take 1 tbsp Black Pepper
Prepare 2 small Juiced Limes
Take 1/2 tbsp Salt
Take ● For The Vegetables
Make ready 2 1/2 Cups Purple [red] Onions [fine diced]
Make ready 1/2 Cup Green Onions [diced]
Prepare 1 LG Cucumber [diced]
Get 5 LG Jalapeños [fine diced]
Make ready 5 Roma Tomatoes [diced]
Prepare 1 Bunch Radishes [sliced]
Prepare Avocado [to be added last]
Take 1 Bunch Cilantro [leaves only + reserves]
Take 2 Celery Stalks [with leaves - diced]
Get 2 tbsp Fine Minced Garlic
Take ● For The Sides
Prepare Tabasco Hot Sauce
Get Tapitio Hot Sauce
Get Quality Crackers
Prepare Slices Avacado [add only upon serving]
Make ready Lime Wedges
Steps to make Mike's Authentic Mexican Seafood Cocktail:
Here's what you'll need. Sorry. I couldn't fit all the ingredients into one photo. ;0)
If needed, de-thaw, de-vein, shuck, remove tails and rinse your shrimp.
De-thaw your scallops.
Feather your immataion crab meat.
Pull your presteamed crab meat. If not pre-steamed - steam crab legs for 7 minutes.
Create your broth and mix.
Fine chop and slice all of your chilled vegetables.
Blanch your shrimp and scallops for 1 minute in boiling water. Drain immediately and place directly into your chilled Clamato broth mixture to stop the cooking process.
Mix everything together. Pictured is only 1 of 4 vats.
For best results - allow your shrimp cocktail to chill for at least 2 hours at a minimum.
Serve with Avocado slices, quality crackers, lime wedges and Tabasco or Tapitio Hot Sauce. Garnish with fresh Cilantro. Always add your Avacado just before serving. Otherwise you'll have a murkey looking cocktail. Enjoy!
So that is going to wrap this up for this exceptional food mike's authentic mexican seafood cocktail recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!