Steps to Prepare Speedy Beef Tacos or Mexican Bolognese Sauce

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, beef tacos or mexican bolognese sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Serve with tacos, or as a dipping sauce for burritos, quesadillas or corn chips. Beef Tacos - old school style made with ground beef / mince. Quick Chicken Tacos and Marinated Chicken Tacos. Transfer to serving bowl, cool and serve with tacos or other Mexican dishes requiring a sauce.

Beef Tacos or Mexican Bolognese Sauce is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Beef Tacos or Mexican Bolognese Sauce is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have beef tacos or mexican bolognese sauce using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef Tacos or Mexican Bolognese Sauce:

1. Take 2 Cups Tomatoes, coarsely chopped
2. Get 1 Onion, Chopped
3. Prepare 3 Poblano peppers, seeded and chopped
4. Prepare 3/4 Cup Beef Broth
5. Prepare 2 Tablespoons Tomato Paste
6. Take 2 Tablespoons ground Cumin
7. Get 2 lbs Boneless Beef Chuck, cut into 1 1/2 inch pieces
8. Prepare 2 Tablespoons salt (adjust accordingly)
9. Make ready 2 Tablespoons (or more) Adobe sauce or other hot sauce of your choice
10. Make ready 2 Limes, juiced
11. Make ready 1 Cup whole Milk or Heavy Cream (if you're making the Bolognese version)

If you're going to use herbs, do it right and use fresh. Bolognese sauce is a meat-based sauce in Italian cuisine, typical of the city of Bologna. It is customarily used to dress tagliatelle al ragù and to prepare lasagne alla bolognese. Everyone needs an easy recipe for the perfect bolognese sauce and chef Curtis Stone has all the hints, tips and tricks you need for success.

Instructions to make Beef Tacos or Mexican Bolognese Sauce:

1. In a blender, combine tomatoes, onion, peppers, broth, Cumin, tomato paste. Cover and blend until smooth.
2. Place beef in slow cooker (or cooking pan), add Adobe / hot sauce, cover and cook as described above. When done, meat should be very tender.
3. If going for the Tacos version, serve beef on tortillas or tacos and drizzle with the sauce and some lime juice.
4. If going for Bolognese sauce: Add the milk / cream and cook for another 5 minutes on very low heat. Serve with pasta of your choice.

It is customarily used to dress tagliatelle al ragù and to prepare lasagne alla bolognese. Everyone needs an easy recipe for the perfect bolognese sauce and chef Curtis Stone has all the hints, tips and tricks you need for success. Home/Chicken Tinga simmer sauce, Ground Beef for Tacos simmer sauce, Recipes/Mexican Bolognese sauce recipe. If sauce is too thick, add a little more water. Serve with your favorite pasta or just by itself with a side of warm baguette.

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