Simple Way to Prepare Bobby Flay Ken's Quick Mexican-Inspired Hotdish Casserole

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ken's quick mexican-inspired hotdish casserole. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ken's Quick Mexican-Inspired Hotdish Casserole is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Ken's Quick Mexican-Inspired Hotdish Casserole is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have ken's quick mexican-inspired hotdish casserole using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ken's Quick Mexican-Inspired Hotdish Casserole:

1. Get 1 medium Onion, chopped
2. Prepare 1 lb ground Turkey or Beef
3. Take 1 can Refried Beans
4. Make ready 1 cup shredded Cheese
5. Take 1 can diced tomatoes
6. Take 2 cups Biscuit Mix (Bisquick is popular)
7. Prepare 12 oz Milk
8. Get 3 large Eggs
9. Prepare taco seasoning (cumin, garlic, thyme, salt, pepper, or a packet)

Instructions to make Ken's Quick Mexican-Inspired Hotdish Casserole:

1. Preheat oven to 400°F. Prep 9"x13" pan by greasing bottom and sides.
2. Cook onions until clear, add ground turkey or beef, and cook until done. Drain if necessary. Mix in refried beans.
3. Spread meat and bean mixture in pan, sprinkle cheese evenly atop. Drain and add tomatoes.
4. Mix milk, biscuit mix, eggs, and taco seasoning in a separate bowl.
5. Pour mixture over tomatoes in pan. Bake for 25-30 minutes, until a knife inserted comes out clean.

So that’s going to wrap this up for this exceptional food ken's quick mexican-inspired hotdish casserole recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!