Recipe of Flavorful Mexican Cochinos`Cookies

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mexican cochinos`cookies. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mexican CochinosCookies is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look fantastic. Mexican CochinosCookies is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook mexican cochinos`cookies using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Cochinos`Cookies:

1. Prepare 1 1/4 cup brown sugar
2. Make ready 1/4 cup shortening
3. Get 2 eggs
4. Take 2 tsp vanilla
5. Prepare 1 1/2 tsp baking soda
6. Make ready 1 1/2 cinnamon
7. Make ready 1 cup unsulfured molasses
8. Prepare 6 cup flour
9. Make ready 1/2 tsp all spice
10. Take 1 pinch ginger
11. Take 1/4 cup milk

Instructions to make Mexican Cochinos`Cookies:

1. preheat oven to 350 & parchment line a baking sheet."The Original"recipe of Puercitos is almost identical to this but I could not find cookie cutters the shape of piggys..:-)
2. incorporate flour, baking soda,& spices to a bowl set aside.
3. add shortening & sugar together cream really well till nice and fluffy. Add in 1 egg & vanilla, & molasses whip again.
4. add in flour mix & milk combine well.
5. scramble slightly your other egg & set aside you'll be doing a egg wash on cookies
6. flour a surface lightly roll out dough and cut shapes desired. Add to cookie sheet brush with egg wash. Bake 15-18 minutes.Enjoy!!

So that is going to wrap it up with this special food mexican cochinos`cookies recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!