Simple Way to Prepare Flavorful Mexican Shredded Chicken- Instant Pot

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, mexican shredded chicken- instant pot. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Mexican Shredded Chicken- Instant Pot is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Mexican Shredded Chicken- Instant Pot is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have mexican shredded chicken- instant pot using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mexican Shredded Chicken- Instant Pot:

1. Make ready 3-4 chicken breasts
2. Make ready 1 can chicken broth (2 cups)
3. Make ready 1 tsp cumin
4. Make ready 1 tsp paprika
5. Take 1 packet taco seasoning
6. Make ready 1/2 packet ranch seasoning
7. Take 1 cup salsa
8. Take Salt and pepper

Mix seasonings together in a small bowl and then evenly sprinkle over the top of the chicken. Place the lid onto the pressure cooker and lock into place. HOW TO MAKE SHREDDED MEXICAN CHICKEN IN THE INSTANT POT Add chicken broth, chicken breast, chili powder, garlic powder, onion powder, paprika, cumin, oregano, chipotle pepper, salt and black pepper. How to Make Mexican Instant Pot Shredded Chicken Probably the easiest Instant Pot chicken recipe that I ever made.

Instructions to make Mexican Shredded Chicken- Instant Pot:

1. Season chicken breasts with the cumin, paprika, salt and pepper
2. Add the chicken broth to the instant pot
3. Add chicken to the pot, sprinkle with taco seasoning, ranch seasoning, and salsa
4. Sprinkle a little more cumin if desired
5. Cook on high pressure for 12 minutes and NR for 10. Release the rest of the pressure then shred chicken
6. I like to add the shredded chicken back to the pot for a few min to soak up more flavor

HOW TO MAKE SHREDDED MEXICAN CHICKEN IN THE INSTANT POT Add chicken broth, chicken breast, chili powder, garlic powder, onion powder, paprika, cumin, oregano, chipotle pepper, salt and black pepper. How to Make Mexican Instant Pot Shredded Chicken Probably the easiest Instant Pot chicken recipe that I ever made. Add a little bit of vegetable oil to the bottom of the pot, then add the chicken and season it with the fajita seasoning (or taco seasoning). Add the minced garlic, salt, pepper, oregano, cumin, smoked paprika, lime juice and brown sugar (omit if following a low-carb diet.) Stir the mixture, then add the chicken breasts. Turn and coat the chicken in the tomato mixture, then close and seal up the instant pot.

So that’s going to wrap it up for this exceptional food mexican shredded chicken- instant pot recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!