Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, mexican white cheese dip - irvixen style. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mexican White Cheese Dip - Irvixen Style is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Mexican White Cheese Dip - Irvixen Style is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook mexican white cheese dip - irvixen style using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mexican White Cheese Dip - Irvixen Style:
- Get 1 lb White American cheese (I use Velveeta)
- Get 1/3 cup Each, water and milk
- Get 1 Finely diced PICKLED jalapeños (I use mild)
- Prepare 3-6 tbsp Pickled jalapeño juice, depends on preference
- Get 1 Squirt siracha sauce, optional
- Make ready 1 Sweet chili sauce, optional
- Take 1 packages Tortilla chips
Instructions to make Mexican White Cheese Dip - Irvixen Style:
- Cube cheese and mix with milk and water in large, microwave safe bowl. Microwave on high until completely melted, stirring every 2 minutes (mine took 8 minutes).
- Stir pickled jalapeño, jalapeño juice and siracha if using, into the cheese. Serve up an individual portion, drizzle with sweet chili sauce if using and serve with tortilla chips of choice!
So that’s going to wrap it up with this special food mexican white cheese dip - irvixen style recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
