Recipe of Ultimate Mexican Shells

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mexican shells. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mexican Shells is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Mexican Shells is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have mexican shells using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mexican Shells:

1. Make ready 15 large pasta shells
2. Get 1 medium salsa
3. Prepare 1 Yellow onion
4. Get 2 cup Mexican shredded cheese
5. Take 1 lb Beef
6. Take 1 Taco seasoning
7. Prepare 5 oz Cream cheese
8. Get 1 medium taco sauce
9. Prepare 1 sour cream

Instructions to make Mexican Shells:

1. Preheat oven to 350°F. Chop yellow onion finely and Brown beef in a skillet. Half way through browning add chopped onion and mix well. Continue to brown beef.
2. Add taco seasoning to the browned beef and mix well. (don't add water)
3. Place cream cheese (cubed) in beef. Cover till cream cheese melts. Mix together well and set aside to cool.
4. In large pan, bring water to a boil and add shells. Once done strain noodles and place them on wax paper to keep them separated.
5. Pour salsa in glass baking pan to cover the entire bottom of the pan well.
6. Fill shells with beef and place side by side in glass baking pan.
7. Pour taco sauce over the top of all the shells and cover with tinfoil.
8. Bake for 20 minutes.
9. Pull baking pan out and cover with mexican cheese. Bake for another 12 minutes uncovered.
10. Once finished, let sit for 5 minutes to cool.
11. Then simply garnish with dabs of sour cream.

So that’s going to wrap this up for this exceptional food mexican shells recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!