How to Prepare Award-winning Mexican Beef Burritos EASY
by Louisa Maxwell
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mexican beef burritos easy. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mexican Beef Burritos EASY is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Mexican Beef Burritos EASY is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mexican beef burritos easy using 12 ingredients and 21 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Beef Burritos EASY:
Get Olive Oil/Huile d'olive
Take 3 Sliced Ognions/Onions en lamelles
Take 3 Bell peppers/3 poivrons
Make ready 1 Pack Taco Spices/Épices
Make ready 1 Lbs Ground beef/500 g Bœuf haché
Get 1 Jar Salsa/1 Pot de Salsa
Take 1 Pack Mexican Rice/1 paquet de Riz Mexicain
Get Fromage râpé/Grated Cheese
Prepare Water quantity based on taco spices instructions/eau
Take Optional/Facultatif
Get Parchment paper pieces/morceaux de papier cuisson
Make ready Sour cream/Crème épaisse
Instructions to make Mexican Beef Burritos EASY:
Prepare your ingredients/Préparez vos ingrédients
Caramelize onions in greased pan & reserve/caraméliser les onions dans 1 poêle huilée et réserver
Caramelize peppers in greased pan & reserve/caraméliser les poivrons dans 1 poêle huilée et réserver
Brown ground beef in greased pan/ Saisir la viande hachée dans 1 poêle huilée
When meat is cooked, add Taco Spices in pan/Ajouter les épices Taco à la viande cuite
Add water to meat, stir, allow to simmer for 5 minutes & reserve/Ajouter l'eau à la viande, mélanger, laisser mijoter 5 minutes et réserver
Cook Mexican rice based on packaging instructions & reserve/Cuire le riz Mexicain selon les instructions & réserver
Lay each tortilla wrap on a parchment paper piece. This will allow you to separate them more easily when serving/Placer chaque tortilla sur un morceau de papier cuisson. Cela vous permettra de les séparer plus facilement au moment de servir.
Spread some salsa on each tortilla/Tartiner chaque tortilla avec un peu de salsa
Start adding rice to each tortilla/ Ajouter du riz à chaque tortilla
Add ground beef/Ajouter la viande hachée
Add Bell peppers/Ajouter les poivrons
Add caramelized onions/ajouter les oignons caramélisés
Add a bit of grated cheese/Ajouter un peu de fromage râpé
Wrap each tortilla on it's parchment paper
Spread a bit of Salsa on top/Tartiner d'un peu de salsa
Cover with cheese to taste/Couvrir de fromage râpé à volonté
Preheat oven at 350 degrees & Insert for 20 minutes/Préchauffer le four à 180 degrés et insérer pendant 20 minutes
Check from time to time to ensure that cheese doesn't burn/Vérifier de temps en temps pour éviter que le fromage ne brûle.
Removed, serve & indulge/Retirer, servir et savourer
You can add sour cream on top, the flavors blend beautifully/Vous pouvez ajouter un peu de crème épaisse au-dessus, les saveurs se marient merveilleusement bien
So that is going to wrap this up with this exceptional food mexican beef burritos easy recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!