How to Prepare Homemade Mike's Spicy Mexican Chicken Soup
by Minerva Taylor
Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mike's spicy mexican chicken soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mike's Spicy Mexican Chicken Soup is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Mike's Spicy Mexican Chicken Soup is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mike's spicy mexican chicken soup using 31 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mike's Spicy Mexican Chicken Soup:
Get ● For The Spicy Mexican Chicken Soup
Make ready 2 Cups Shredded Roteseri Chicken
Get 4 (15 oz) Cans Chicken Broth [+ water as needed]
Take 2 (4 oz) Cans Green Hatch Chilies
Make ready 2 LG Thin Sliced Jalapenos
Get 1 Cup Pace Picante Sauce [hot]
Get 1/2 Cup Dark Mexican Beer
Take 2 Cups Diced Potatoes
Take 1 Green Bell Pepper [thin sliced - deseeded]
Make ready 4 Cups Cabbage [thin sliced]
Make ready 1 (8 oz) Can ROTELL [with chilies]
Prepare 1/4 Cup Radishes [thin sliced]
Prepare 1 Cup White Onion [thin sliced]
Prepare 1 Cup Red Onion [thin sliced]
Get 1/2 Green Bell Pepper [thin sliced]
Prepare 1/2 tsp Crushed Mexican Oregano
Get 1 tsp Fresh Ground Black Pepper
Take 2 tbsp Fine Minced Garlic
Take 2 tbsp Powdered Green Chile Pepper
Prepare 1 tsp Powdered Chicken Boullion
Make ready 1/2 tsp Graduated Onion Powder
Make ready 1 tbsp Fresh Ground Cumin
Prepare ● For The Sides & Garnishments [as needed]
Prepare Jalapenos
Prepare Flour Tortillas
Take Tortilla Chips
Get Fresh Cilantro
Make ready Lime Wedges
Make ready Chilled White Onions
Get Streamed & Blistered Jalapenos
Prepare Queso Fresco Or Mexican 3 Cheese
Steps to make Mike's Spicy Mexican Chicken Soup:
Chop all herbs and vegetables.
Add all fluids and chicken and simmer for 40 minutes.
Queso Fresco cheese pictured.
Serve piping hot with additions. Enjoy!
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