Recipe of Ultimate Mexican Albondigas

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mexican albondigas. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Albondigas isn't exactly a common phrase North of the Border, but once you put a plate of these Mexican Meatballs. Here is my basic Albondigas recipe. You can add any veggies you like to make it even heartier. It is our version of comfort food.

Mexican Albondigas is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Mexican Albondigas is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have mexican albondigas using 16 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Albondigas:

1. Get 2 1/4 pounds ground beef
2. Prepare 1/3 cup brown onion
3. Take 1/3 cup rice
4. Prepare 2 eggs
5. Make ready 1/3 cup chopped tomatoes
6. Take 1 tbs yerba buena ( mint leaves.)
7. Get 1 tbs dried oregano
8. Make ready 1 tbs black pepper
9. Take 1/2 tbs salt
10. Get 4 fresh chopped potatoes
11. Make ready 3 fresh chopped carrots
12. Get 3 chopped celery sticks
13. Take 3 fresh corn husks
14. Prepare 2 tomatoes
15. Prepare 1/2 brown onion
16. Get 1 tbs chicken flavor bouillon

Mexican Meatballs - or Albondigas - simmer in enchilada sauce and are topped with sour cream, radishes & cilantro. Serve them taco-style in tortillas or as an appetizer with toothpicks. Like many traditional recipes, albóndigas is one that has slight variations from family to family, but the bones are the same: a broth-based soup with lots of chopped. Garnish with cilantro, serve with a splash of lime or lemon juice and hot corn tortillas for dipping and rice to spoon directly into soup.

Steps to make Mexican Albondigas:

1. Place ground beef into a bowl and add 1/3 cup onion.
2. 1/3cup rice.
3. 2 eggs
4. 1/2 cup chopped tomatoes.
5. 1 tbs chopped fresh yerba buena, (also know as mint.)
6. 1 tbs dried oregano.
7. 1 tbs balck pepper and 1/2 tsp salt
8. Mix all ingredients together with your hands.
9. Once its all mixed, start to forming palm sized meatballs.
10. It should look something like this :)
11. In the blender add 1 cup water 2 tomatoes and 1/2 onion, chicken flavored bouillon to tas and blend.
12. Add to pot that is already filled half way with water.
13. Let it come to a boil then start to add your meatballs boil them for 15 minutes before adding your vegetables.
14. Add your vegetables and finish cooking until your vegetables are nice and tender :)

Like many traditional recipes, albóndigas is one that has slight variations from family to family, but the bones are the same: a broth-based soup with lots of chopped. Garnish with cilantro, serve with a splash of lime or lemon juice and hot corn tortillas for dipping and rice to spoon directly into soup. Mexican Albondigas Soup (Instant Pot Recipe). Even more… there isn't a right or wrong with Albondigas ~it's something that differs from family to family. Albondigas is a Mexican meatball soup loaded with vegetables and spices.

So that is going to wrap it up with this special food mexican albondigas recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!