Recipe of Bobby Flay Mexican Caesar Salad

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mexican caesar salad. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Grab Some Kraft Refrigerated Parmesan Cheese And Get Started On Our Delicious Recipes. Sharp, Nutty Flavor That Pairs Well With Your Dishes. Tear lettuce into bite size pieces, toss in large bowl with half of the crumbled cheese, roasted peppers, pepitas and as much salad dressing as you wish. Top with the remaining cheese, roasted peppers, pepitas and fried tortilla strips.

Mexican Caesar Salad is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Mexican Caesar Salad is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have mexican caesar salad using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Caesar Salad:

1. Take Salad
2. Get 3 head romaine lettuce, chopped
3. Make ready 1/2 cup grated cotija cheese
4. Take 1/2 cup roasted pepitas
5. Prepare 2 each acacados, diced
6. Get 1 each bag tortilla strips
7. Prepare Dressing
8. Take 2 can chopped green chilis
9. Make ready 1/3 cup roasted pepitas
10. Take 4 large garlic cloves
11. Prepare 1/4 tsp black pepper
12. Get 1 tsp salt
13. Prepare 1/4 cup red wine vinegar
14. Get 5 tbsp grated cotija cheese
15. Get 2 small bunches cilantro without stems
16. Prepare 1 1/2 cup Hellman' s mayo
17. Take 12 oz canola oil

How do you make Mexican Caesar salad? Romaine lettuce forms the base for this Mexican Caesar salad and in the topping lineup we've got tortilla strips (you can also use crumbled chips), diced tomato, black beans, pepitas (aka toasted pumpkin seeds), crumbled cotija cheese and sliced avocado. It's all topped off with a creamy cilantro dressing. How to make the Light Mexican Caesar Salad Ok so once the dressing is done, this is the world's easiest salad.

Instructions to make Mexican Caesar Salad:

1. Place all dressing ingredients in food processor or blender and blend until smooth.
2. Toss salad ingredients together
3. Add dressing and toss.
4. Garnish with any remaining cheese and serve
5. NOTE: This is a restaurant recipe and makes a HUGE batch of dressing. I cut it in half and still have enough leftover to share! My sister-in-law loves this and always gets the extra!
6. Variation: For a main course meal add cajun spiced grilled chicken, shrimp or steak

It's all topped off with a creamy cilantro dressing. How to make the Light Mexican Caesar Salad Ok so once the dressing is done, this is the world's easiest salad. Toss in with a huge bowl of chopped romaine, some pepitas, and more cotija. Mexican Caesar Salad with Creamy Avocado Dressing is crisp romaine with pepitas, tortilla strips and cotija cheese and a fresh, light avocado dressing. It's a delicious south-of-the-border take on Caesar salad!

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