Step-by-Step Guide to Make Anthony Bourdain ★Japanese  tartine with oysters and shiitake mushrooms★

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, ★japanese  tartine with oysters and shiitake mushrooms★. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

★Japanese  tartine with oysters and shiitake mushrooms★ is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. ★Japanese  tartine with oysters and shiitake mushrooms★ is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook ★japanese  tartine with oysters and shiitake mushrooms★ using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make ★Japanese  tartine with oysters and shiitake mushrooms★:

1. Make ready 1 Small french bread
2. Take 100 g Oyster
3. Take flour
4. Get 6 Shiitake mushrooms
5. Make ready 1 Table spoon Butter
6. Make ready Cheese
7. Get Chopped green onion
8. Get ■Sauce(mix all)
9. Make ready 2 teaspoons Soy sauce
10. Get 2 teaspoons Mirin（Sweet sake)
11. Take Grated garlic

Steps to make ★Japanese  tartine with oysters and shiitake mushrooms★:

1. Cut Shiitake mushrooms into 1.5cm square. French bread cut in half horizontally.
2. Wash oysters thoroughly, dry with kitchen paper and sprinkle with flour.
3. Heat butter in a frying pan, add Shiitake mushroom(1) and Oysters(2) and fry.
4. When the oysters are brown, seasoning with sauce.
5. Place the oysters on the French bread, put the cheese on it, bake in the oven for about 2 minutes, and sprinkle the green onions.
6. If you cannot find shiitake mushrooms, you can use other mushrooms. And it's also delicious with parsley instead of green onions.

So that is going to wrap it up with this special food ★japanese  tartine with oysters and shiitake mushrooms★ recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!