18/02/2021 04:25

Recipe of Flavorful Hamburger Steaks with Mushroom and Onion Gravy

by Edwin Morales

Hamburger Steaks with Mushroom and Onion Gravy
Hamburger Steaks with Mushroom and Onion Gravy

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, hamburger steaks with mushroom and onion gravy. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Hamburger Steaks with Mushroom and Onion Gravy is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Hamburger Steaks with Mushroom and Onion Gravy is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook hamburger steaks with mushroom and onion gravy using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Hamburger Steaks with Mushroom and Onion Gravy:
  1. Get About 2 lbs Hamburger
  2. Get Baby Portabella mushrooms, sliced (you can also use canned!)
  3. Make ready 1 onion, sliced in thin rings and then cut rings in half
  4. Prepare About 3-4 tablespoons flour
  5. Prepare Water and beef broth
Steps to make Hamburger Steaks with Mushroom and Onion Gravy:
  1. Make patties and season as desired. I use season salt, salt, pepper and garlic powder.
  2. Brown patties and remove from skillet. Set aside. You should have about 4 tablespoons of grease in the skillet. If hamburger is lean, you can add butter or oil to make 4 tablespoons.
  3. Add onions and mushrooms and saute until onions are clear and mushrooms after tender.
  4. Add flour and cook for a couple of minutes, stirring constantly.
  5. Add equal amounts of water and beef broth, about 3 cups total. Stir to mix well and bring mixture to a slow boil, stirring constantly. Reduce heat to simmer.
  6. Add patties back to gravy mixture and simmer for 20-30 minutes, stirring occasionally.
  7. Serve with mashed potatoes!

So that’s going to wrap this up for this special food hamburger steaks with mushroom and onion gravy recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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