Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tuna broccoli & mushroom stir fry. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Tuna Broccoli & Mushroom Stir Fry is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Tuna Broccoli & Mushroom Stir Fry is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook tuna broccoli & mushroom stir fry using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Broccoli & Mushroom Stir Fry:
- Prepare 3 cloves minced garlic
- Get 1 teaspoon grated ginger
- Take 1 tablespoon butter
- Get 1 broccoli head cut into bite-sized florets
- Prepare 200 g canned tuna flakes
- Take 200 g sliced mushroom
- Take Optional: 1/2 teaspoon cornstarch to thicken the sauce
Steps to make Tuna Broccoli & Mushroom Stir Fry:
- Melt butter and add garlic and ginger cook until garlic becomes light golden brown.
- On high heat, add mushrooms and cook for 1-2 minutes. Add tuna and cook for another 2-3 minutes (If replacing with chicken make sure to cook thoroughly). Make sure to stir briskly to avoid burning.
- Add oyster sauce and water (optional: with cornstach) and let simmer for 5 minutes to thicken the sauce. Add cut broccoli, season with salt and pepper and let it cook for 3 minutes. Serve with rice or noodles.
So that’s going to wrap it up with this special food tuna broccoli & mushroom stir fry recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
