Easiest Way to Prepare Speedy Mushroom Tikka masala

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mushroom tikka masala. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mushroom Tikka masala is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Mushroom Tikka masala is something which I have loved my entire life. They are fine and they look fantastic.

Mushroom Tikka Masala - The combination of fresh mushrooms and the treasure trove of exotic spices plus heavy cream is simply delicious. They taste divine with any Indian flat bread like rotis, naan, flaky parathas or even with just a bowl of hot steamed rice. Mix together the mushrooms, pepper, turmeric, chili powder, and yogurt and set side. Heat a large skillet and add oil.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mushroom tikka masala using 35 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mushroom Tikka masala:

1. Prepare Mushroom 🍄 Marinade: for 15 to 30 mins
2. Make ready 200 gms Mushroom
3. Make ready 2 tbsp Curd/Yogurt
4. Take 1/8 tsp Turmeric powder
5. Take 1 tsp Coriander powder
6. Get 3/4 tsp Garam masala
7. Get 1 tsp Kashmiri Chilli powder
8. Prepare 2 tsp Besan/Chickpea flour
9. Get 1/2 tsp Cumin powder
10. Make ready 1/2 tsp Dried Fenugreek leaves/kasoori Methi
11. Prepare 1 tsp Oil
12. Make ready 1 tsp Ginger Garlic paste
13. Take 1 tbsp Lemon juice
14. Get Salt needed
15. Get Cook & Grind:
16. Take 2 tsp Oil
17. Prepare 1 tsp Cumin seeds
18. Prepare 10 Cashews
19. Prepare 1 Onion
20. Take 2 tsp Ginger Garlic paste
21. Make ready Salt needed
22. Get 1 Big Tomato
23. Take 1/4 tsp Turmeric powder
24. Make ready 1 tsp Kashmiri Chilli powder
25. Prepare 1 tsp Coriander powder
26. Make ready 1/2 tsp Garam masala
27. Take Water needed
28. Prepare Mushroom Tikka in pan:
29. Make ready 1/2 tbsp Butter
30. Take 1 tsp Oil
31. Take Marinated Mushrooms
32. Take Salt
33. Take 2 Bayleaves
34. Prepare as needed Kasoori methi
35. Take 1/2 tsp Sugar

Whole mushrooms are marinated with a wonderful spice marinade and oven grilled to perfection and simmered in a creamy gravy. In addition, this tastes wonderful with any bread or grain. Mushroom Tikka masala is a North Indian curry that is made with marinated and roasted mushrooms cooked in red gravy. Basically, tikka refers to marinated and roasted/ grilled vegetables.

Steps to make Mushroom Tikka masala:

1. Video link: youtu.be/mpEXxovQZNM
2. Add all the ingredients under Marinade & add cleaned mushrooms. Mix & let it sit for about 15 to 30 mins.
3. In a pan, add Oil, Cashews & Cumin seeds. Then add Onion, Ginger Garlic Paste, salt to cook the Onions faster. Cook until raw smell goes.
4. Then add Tomatoes & cook till mushy. Add Turmeric, Chilli, Cumin, Coriander & Garam masala powders. Let it cook for 2 mins. Remove from heat, cool & Grind to fine paste.
5. In another pan, add Butter & Oil to fry the mushrooms. Once hot add the mushroom & fry till it is completely cooked. Set aside.
6. In the same pan, add oil if needed. Add Bay leaves & fry for a minute. Then add the ground Onion Tomato paste. Cook for 2 mins. Add Water if needed.
7. Then add the prepared Mushroom tikka into the sauce. Cook for 5 mins.
8. Add Sugar. Check & adjust Salt. Then Garnish with Coriander or Dried Fenugreek leaves/Kasoori methi.
9. Enjoy the delicious restaurant style gravy with Roti, Chapathi or Rice.

Mushroom Tikka masala is a North Indian curry that is made with marinated and roasted mushrooms cooked in red gravy. Basically, tikka refers to marinated and roasted/ grilled vegetables. Also, you can change vegetables as per your choice. Instead of mushrooms, you can take paneer cubes, tofu cubes, cauliflower, other vegetables, etc. Restaurant Style Mushroom Tikka Masala is a fine blend of marinated mushrooms, gently sautéed in luscious onion tomato gravy.

So that’s going to wrap it up with this exceptional food mushroom tikka masala recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!