Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy potato mushroom casserole. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Potato Mushroom Casserole is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Easy Potato Mushroom Casserole is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook easy potato mushroom casserole using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Easy Potato Mushroom Casserole:
- Prepare 1 1/4 box hash brown potato nuggets
- Prepare 1 can Cream of mushroom Progresso Soup
- Take 1 can Chicken
- Make ready 1/4 cup Parmesan Cheese
- Prepare 1/4 cup Cheddar Cheese
- Prepare 1/2 tsp salt
- Make ready 1/2 tsp black pepper
- Prepare 1 can mushrooms sliced. i used a small can.
Instructions to make Easy Potato Mushroom Casserole:
- Layer long baking dish with potato nuggets let brown in oven 500°F. Until brown on both sides turn when first side browns.
- Combine chicken that you have separated with a fork, mushroom soup mushrooms and cheeses and spices. Mix and pour over potatoes heat until hot and see. Delicious!
So that is going to wrap it up with this exceptional food easy potato mushroom casserole recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
