Steps to Prepare Perfect Goat Cheese, Mushroom, & Spinach Pasta

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, goat cheese, mushroom, & spinach pasta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Goat Cheese, Mushroom, & Spinach Pasta is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Goat Cheese, Mushroom, & Spinach Pasta is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook goat cheese, mushroom, & spinach pasta using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Goat Cheese, Mushroom, & Spinach Pasta:

1. Take 1 lb. Farfalle Pasta
2. Get 1 lb. Mushrooms Sliced
3. Prepare 2 Tbsp Butter
4. Prepare 2 Tbsp Olive Oil
5. Take 2 Shallots Diced Small
6. Get 4 Cloves Garlic Minced
7. Take 1/3 Cup Dry White Wine
8. Make ready 1/2 Cup Freshly Grated Parmesan (Reserve a little for Garnish)
9. Get 1 Cup Heavy Whipping Cream
10. Make ready 1 Cup Chicken Broth
11. Prepare 2 Cups Spinach Leaves
12. Take 6 oz. Goat Cheese Crumbles (Reserve some for Garnish)
13. Prepare 1 tsp Salt (Plus More for Pasta Water)

Instructions to make Goat Cheese, Mushroom, & Spinach Pasta:

1. Heat a Large Pot of Salted Water to a boil. Cook Pasta to Al Dente. Drain & Set Aside.
2. While Pasta is Cooking, Heat a Large Skillet or Dutch Oven over Medium High Heat. Add Olive Oil & Butter. Add the Mushrooms, & sprinkle with a little Salt. Cook Mushrooms until well Browned and reduced in size. @ 10 Minutes. Remove & set aside. Add Shallots. Cook until soft, translucent, & lightly caramelized. Add Garlic, and cook for another 2 Minutes. Add White Wine. Stir for another few Minutes, until the alcohol has bubbled and cooked off. Add the Whipping Cream, Broth, & Salt.
3. Allow sauce to cook & thicken a bit, then stir in the Parmesan. Add in the Pasta & Cooked Mushrooms, & toss in sauce. Add in Spinach & Goat Cheese, toss. Serve immediately, & top with Extra Parmesan & Goat Cheese.
4. Enjoy!

So that is going to wrap it up for this exceptional food goat cheese, mushroom, & spinach pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!