Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, potatoes and mushrooms gratin. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
potatoes and mushrooms gratin is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. potatoes and mushrooms gratin is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook potatoes and mushrooms gratin using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make potatoes and mushrooms gratin:
- Prepare 500 grams potatoes
- Take 200 grams mushrooms
- Take 100 grams creme fraiche
- Make ready 1 dash milk
- Prepare 1 gratted nutmeg
- Get 1 salt
- Prepare 1 pepper
- Take 200 grams gratted cheese
Steps to make potatoes and mushrooms gratin:
- preheat oven to 180C
- skin and slice both mushrooms and potatoes, make layers of each, with salt, pepper and nutmeg, then top with cream cheese and milk
- put intothe oven for 20mins in grill mode , when the cheesebecome golden, it's ready
So that is going to wrap this up for this special food potatoes and mushrooms gratin recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
