Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tuna broccoli & mushroom stir fry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tuna Broccoli & Mushroom Stir Fry is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Tuna Broccoli & Mushroom Stir Fry is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have tuna broccoli & mushroom stir fry using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Broccoli & Mushroom Stir Fry:
- Make ready 3 cloves minced garlic
- Prepare 1 teaspoon grated ginger
- Get 1 tablespoon butter
- Make ready 1 broccoli head cut into bite-sized florets
- Get 200 g canned tuna flakes
- Prepare 200 g sliced mushroom
- Prepare Optional: 1/2 teaspoon cornstarch to thicken the sauce
Steps to make Tuna Broccoli & Mushroom Stir Fry:
- Melt butter and add garlic and ginger cook until garlic becomes light golden brown.
- On high heat, add mushrooms and cook for 1-2 minutes. Add tuna and cook for another 2-3 minutes (If replacing with chicken make sure to cook thoroughly). Make sure to stir briskly to avoid burning.
- Add oyster sauce and water (optional: with cornstach) and let simmer for 5 minutes to thicken the sauce. Add cut broccoli, season with salt and pepper and let it cook for 3 minutes. Serve with rice or noodles.
So that’s going to wrap this up for this exceptional food tuna broccoli & mushroom stir fry recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
