07/02/2021 00:26

Simple Way to Prepare Flavorful Delicious Turkey Mushroom Swiss Burger Patties

by Katherine Norman

Delicious Turkey Mushroom Swiss Burger Patties
Delicious Turkey Mushroom Swiss Burger Patties

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, delicious turkey mushroom swiss burger patties. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Delicious Turkey Mushroom Swiss Burger Patties is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Delicious Turkey Mushroom Swiss Burger Patties is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have delicious turkey mushroom swiss burger patties using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Delicious Turkey Mushroom Swiss Burger Patties:
  1. Make ready 2 lbs Ground Turkey
  2. Prepare 1/2 cup Breadcrumbs
  3. Make ready 1/2 white or yellow onion, diced
  4. Get 2 egg whites (or yolks)
  5. Make ready 1 cup sliced mushrooms
  6. Get 1 teaspoon Minced garlic
  7. Get 2 tablespoons olive oil
  8. Take 6 slices Swiss cheese
  9. Prepare 6 Burger Buns
  10. Get seasoning salts
  11. Make ready burger (or steak, or even chicken) seasonings
Instructions to make Delicious Turkey Mushroom Swiss Burger Patties:
  1. In a large bowl mix together ground turkey, breadcrumbs, diced onion and eggs thoroughly. On a greased sheet of wax papper, take handfuls of your ground meat mixture and press down and form it into a patty shape, leaving a dimple in the middle.
  2. Cook burgers on BBQ or preheat your oven to 400 degrees and cook for 20 minutes, or cook patty on a stovetop skillet over medium-high heat until well done.
  3. Sautée your mushrooms (recipe on my profile) and add them ontop of the burger patties under a slice of Swiss cheese when burgers are fully cooked. Continue to heat the burgers until cheese melts down and seals in the mushrooms. Add to a bun and top with any condiments and enjoy!

So that’s going to wrap this up with this special food delicious turkey mushroom swiss burger patties recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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