Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, roasted duck with snap pea and mushroom. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Roasted Duck With Snap Pea And Mushroom is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Roasted Duck With Snap Pea And Mushroom is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have roasted duck with snap pea and mushroom using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Duck With Snap Pea And Mushroom:
- Get 1 cup water
- Take 1 cup each of snowpea and shimeji mushroom
- Prepare 6 pcs of cooked and ready to eat roasted duck and sauce
Steps to make Roasted Duck With Snap Pea And Mushroom:
- in pan heat up roasted duck and sauce with water
- add snowpea and shimeji mushroom bring it to a boil for 1 minute then off heat and serve
- BELOW ARE FEW OF MY ROASTED DUCK RECIPE,I AM GLAD TO SHARE WITH YOU
So that is going to wrap it up for this special food roasted duck with snap pea and mushroom recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
