Simple Way to Make Ultimate Bacon,spinach and mushroom quiche

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bacon,spinach and mushroom quiche. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

This flavorful quiche with bacon, spinach and mushrooms perfect for brunch, dinner or as an appetizer for special occasions! The bacon, spinach and mushroom quiche also makes a delicious, simple dinner served with a tossed side salad. To ensure a perfectly cooked quiche, start checking early to see whether it's done. Baking times are great guidelines, but because every oven heats differently, it's always a good.

Bacon,spinach and mushroom quiche is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Bacon,spinach and mushroom quiche is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook bacon,spinach and mushroom quiche using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Bacon,spinach and mushroom quiche:

1. Get 6 large eggs
2. Take 1 1/2 cup heavy cream
3. Make ready 2 cups chopped fresh baby spinach
4. Prepare 1 packet bacon fried and crumbled
5. Take 1/2 onion diced
6. Get 1 1/2 cups shredded Swiss Cheese
7. Get 1 refrigerated pie crust
8. Take 1/4 teaspoon salt
9. Prepare 1/4 teaspoon pepper

Using a wooden spoon, gently stir in the mushrooms and spinach mixture then pour entire egg mixture into prepared baking dish. This Bacon Spinach Mushroom Quiche Pie is loaded with veggies, cheese, and bacon - a totally complete, filling breakfast dish. This Bacon Spinach Mushroom Quiche Pie a little fancy, but still simple to make, so it's perfect for Mother's Day brunch, a bridal shower. This is one of my most favourite brunch dishes of all time, my Mom's recipe for Bacon, Mushroom & Spinach Quiche!

Steps to make Bacon,spinach and mushroom quiche:

1. Preheat oven at 350 beat the 6 eggs heavy cream, salt and pepper in a blender or with hand mixer in a bowl
2. In a 9 inch glass pie plate spray nonstick spray then lay the pie crust on the pie plate then add cheese, bacon, spinach and mushrooms onto the pie crust then pour egg and heavy cream mixture over the ingredients.
3. Put in over and bake for 35-45 minutes.

This Bacon Spinach Mushroom Quiche Pie a little fancy, but still simple to make, so it's perfect for Mother's Day brunch, a bridal shower. This is one of my most favourite brunch dishes of all time, my Mom's recipe for Bacon, Mushroom & Spinach Quiche! Crustless Bacon Spinach and Mushroom Quiche Table for. Bacon, Mushrooms and Spinach Quiche, a great recipe suitable for lunches, picnics or dinner! Spinach, bacon and mushrooms, my favorite default combination, come together for a hearty savory quiche.

So that’s going to wrap this up for this exceptional food bacon,spinach and mushroom quiche recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!