Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mushroom masala. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mushroom Masala is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Mushroom Masala is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mushroom masala using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mushroom Masala:
- Take 200 grams Mushroom Fresh
- Take 1/2 Tomato
- Make ready 1 Onion
- Take 3 Pieces Garlic
- Prepare Fennel Seeds
- Make ready Mustard
- Get Urad Dhall
- Take Leaves Curry
- Make ready Sambhar Powder
- Make ready Tomato Rice Powder
- Get Turmeric
- Prepare 1/2 Spoon All
- Make ready Ghee 2 spoon,oil one spoon
Instructions to make Mushroom Masala:
- Ghee in a kadai, oil little. Now mustard,urad Dhal, Fennel seeds half spoons, curry leaves make fry. Then add small pieces 1 onion, 1 Mushroom cut into 6 pieces like that put in this kadai fry that, tomato powder, sambharpowder half tspoons, salt, turmeric powder added in this fry before. 1 Green Chillie also. Last one spoon corn powder. All mixing after fry that taken With coriander serve this.
- Tomato also last add in this receipe
So that is going to wrap it up for this special food mushroom masala recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
