Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mozzarella stuffed mushrooms. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mozzarella Stuffed Mushrooms is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Mozzarella Stuffed Mushrooms is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mozzarella stuffed mushrooms using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mozzarella Stuffed Mushrooms:
- Prepare 8 medium to large button mushrooms, wiped clean and stem removed
- Make ready 3-4 Tablespoon Korean BBQ sauce
- Take 1/3 cup mozzarella cheese
- Prepare Olive oil spray
- Make ready 1/2 teaspoon basil flakes
Instructions to make Mozzarella Stuffed Mushrooms:
- Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
- Scoop about 1/2 teaspoon of Korean BBQ sauce into the mushroom. Then, stuff the mushroom with desired amount of mozzarella cheese.
- Place the mushrooms inside the fryer basket. Sray the mushrooms with some olive oil and air fry at 380F (190C) for about 4-5 minutes until the cheese cheese is golden brown.
- Sprinkle some basil flakes to serve if desired.
So that is going to wrap this up for this special food mozzarella stuffed mushrooms recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
