11/02/2021 11:19

How to Prepare Super Quick Homemade Mushroom Cream Pasta

by Cory Erickson

Mushroom Cream Pasta
Mushroom Cream Pasta

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mushroom cream pasta. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mushroom Cream Pasta is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Mushroom Cream Pasta is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have mushroom cream pasta using 10 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom Cream Pasta:
  1. Get 200 grams Spaghetti
  2. Take 1 tbsp Butter
  3. Get 1 Salad onions
  4. Get 6 Button mushrooms
  5. Make ready 1/2 pack Shimeji mushrooms
  6. Get 1 dash Salt
  7. Prepare 1 Black pepper
  8. Get 1 tsp Soup stock granules
  9. Get 60 grams Heavy cream
  10. Take 1 tsp per serving Truffle oil
Instructions to make Mushroom Cream Pasta:
  1. Start heating the water for boiling spaghetti. Be sure to season with salt.
  2. This is a salad onion. It will turn out even more delicious if you use a salad onion as opposed to a regular onion.
  3. Chop it all up.
  4. Cut the mushrooms. Don't wash it in water.
  5. Cut the shimeji mushrooms.
  6. Heat butter in a frying pan.
  7. Add the onion, mushrooms, and shimeji. Add a bit of salt and sauté.
  8. Start boiling the spaghetti. This time, I used spaghetti boiled in a pan for 3 minutes.
  9. It's best if you can boil the spaghetti and heat the sauce at the same time.
  10. Stir fry the vegetables until wilted.
  11. Turn down the heat to low and add the heavy cream. Don't let it come to a boil.
  12. Pull the spaghetti out of the boiling water and transfer as-is to the frying pan. You don't need to drain it. Add salt if needed.
  13. This is truffle-flavored oil. Once transferring the pasta to a plate, sprinkle with pepper and oil to taste.
  14. Easy! Super yummy!

So that is going to wrap this up with this exceptional food mushroom cream pasta recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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