Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mushroom jerky. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Mushroom Jerky is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Mushroom Jerky is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have mushroom jerky using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom Jerky:
- Prepare 250 grams oyster mushroom ,today i use only mushroom stalks
- Make ready 1 tbsp sesame seeds
- Take 1 tbsp sesame oil
- Get 1 1/2 tbsp oyster sauce
- Make ready 1/2 tbsp soy sauce
- Take 1/3 tbsp brown sugar
- Prepare 1/4 tbsp black pepper
- Take 1/2 tbsp dark soy sauce
Steps to make Mushroom Jerky:
- I use oyster mushroom stalks today (left from make cream of mushroom soup ) , you can use a whole mushroom ..first clean and drain
- Tear or cut to make it prefer size
- Seasoning
- Mix well,squeeze to make it soft
- To make it more dry easy to deep fried in next step,i lay single layer and bake it at 200c for 10 mins ,flip on half way ..or sun dried if you are in sunny area
- Deep fried on medium heat until crispy ,serve hot as snack or vegetarian snack (cut off oyster sauce ,add more soy sauce )
So that is going to wrap it up with this exceptional food mushroom jerky recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
