Recipe of Homemade Turkey with a Wild Mushroom Crust

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, turkey with a wild mushroom crust. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Turkey with a Wild Mushroom Crust is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Turkey with a Wild Mushroom Crust is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook turkey with a wild mushroom crust using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Turkey with a Wild Mushroom Crust:

1. Take 2 turkey steaks or fillets, each weighing about 150 g
2. Make ready 100 ml madeira
3. Prepare 1/2 tsp knoor chicken stock
4. Prepare Clarified butter
5. Get 100 g white breadcrumbs
6. Get 30 g porcini powder
7. Get 60 g gruyere cheese, grated
8. Prepare 130 g unsalted butter, softened
9. Prepare 100 g mixed while mushrooms

Instructions to make Turkey with a Wild Mushroom Crust:

1. To make the crust, blend the breadcrumbs, porcini powder and grated gruyere.
2. Add the butter and blend again until it looks like a ball of pasta dough.
3. Chill the crust mixture in the fridge and mould on top of the turkey to the thickness that you like.
4. Preheat the oven 180 C
5. Roast the turkey for 10- 12 minutes and remember to retain the juice.
6. To make the sauce, boil the madeira until it is reduced to almost syrup. Add the chicken stock and the clarified butter and cook for a minutes. Remove the pan from the heat and stir in the roasting juice before pouring over the turkey.
7. Cook the wild mushroom in the butter untill well cooked and mix it with the sauce
8. Enjoy

So that is going to wrap it up for this exceptional food turkey with a wild mushroom crust recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!