04/07/2022 02:08

Steps to Make favorite Cream of Mushroom Soup

by Ida Watson

Cream of Mushroom Soup
Cream of Mushroom Soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cream of mushroom soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Cream of Mushroom Soup is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Cream of Mushroom Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have cream of mushroom soup using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cream of Mushroom Soup:
  1. Prepare 2-3 cups chopped mushroom
  2. Take 1-2 cloves chopped garlic
  3. Get 2 table spoon butter
  4. Get 3 table spoon vegetable oil
  5. Make ready 1/2 cup chopped fresh parsley
  6. Get 1 cup light cream
  7. Make ready 2-3 cups chicken broth or water
  8. Prepare to taste Salt and black pepper
  9. Take 1 dry onion, chopped
Steps to make Cream of Mushroom Soup:
  1. Prepare and Chop mushrooms,set aside chop onions, melt butter with vegetable oil,add onions and garlic, sauté until onions are soft
  2. Add mushrooms cook until it’s water evaporated blend with flour
  3. Add boiled water, salt, pepper. Then add cream. Cover and cook in low flame about10 more minutes serve with parsley.

So that is going to wrap it up for this exceptional food cream of mushroom soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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