Step-by-Step Guide to Make Homemade Creamy curd mushrooms

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, creamy curd mushrooms. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Creamy curd mushrooms is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Creamy curd mushrooms is something that I have loved my whole life. They are fine and they look wonderful.

Great recipe for Creamy curd mushrooms. Let's add creamy hung curd to sauteed mushrooms and enjoy so good awesome flavor. #madethis #mommasrecipes Creamy curd mushrooms Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, creamy curd mushrooms. It is one of my favorites.

To begin with this particular recipe, we have to first prepare a few components. You can cook creamy curd mushrooms using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamy curd mushrooms:

1. Get 1 cup diced mushrooms
2. Make ready 1 small onion chopped
3. Make ready 1 green chilli optional
4. Take 1 tomato chopped
5. Prepare 1 tsp salt
6. Take 1 tsp red chilli powder
7. Prepare Half tsp turmeric
8. Prepare Half tsp black pepper
9. Make ready Half tsp garam masala
10. Make ready Half tsp cumin seeds
11. Get 1 cup hung curd
12. Get 1 tbsp sesame seeds
13. Make ready Some nuts optional
14. Prepare Pinch hing or ASAFETIDA
15. Take 1 tbsp ginger chopped
16. Get 1 tbsp garlic chopped

Process: To make the sauce, put the tofu, soy sauce and extra-virgin olive oil into a blender and blitz until smooth. Saute the mushrooms until they release their juices and are tender. Add all remaining ingredients except for the sour cream, cream cheese, and parsley. (Add chicken instead of the tofu, if using). Add the mushrooms to the skillet.

Steps to make Creamy curd mushrooms:

1. Put 1 tbsp oil in a pan and add cumin seeds+ginger+garlic
2. Now after roasting one minute add onion and all of the spices but not tomatoes
3. Cook spices with onion for 2 to 4 minutes and add tomatoes
4. Cook or saute for 5 to 6 minutes then mushrooms.cook and mix well at medium flame
5. Now in the end add sesame seeds and hung curd.enjoy so yumm creamy mushrooms.stay safe stay healthy and happy with my recipes

Add all remaining ingredients except for the sour cream, cream cheese, and parsley. (Add chicken instead of the tofu, if using). Add the mushrooms to the skillet. Saute the mushrooms until they release their juices and are tender. This curry is mildly spiced so is good for kids, with coconut milk to make it extra mild and creamy, and add extra fat. It has plenty of protein from the tofu and chickpeas.

So that is going to wrap it up with this exceptional food creamy curd mushrooms recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!