Recipe of Wolfgang Puck Mushroom, carmelized onion, spinach, and gruyere quiche

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mushroom, carmelized onion, spinach, and gruyere quiche. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Mushroom, carmelized onion, spinach, and gruyere quiche is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Mushroom, carmelized onion, spinach, and gruyere quiche is something that I have loved my whole life. They’re fine and they look fantastic.

Saute onions once they start carmelizing add mushrooms. Once mushrooms are browned add spinach until wilted. Saute onions once they start carmelizing add mushrooms. Once mushrooms are browned add spinach until wilted.

To get started with this recipe, we must first prepare a few components. You can cook mushroom, carmelized onion, spinach, and gruyere quiche using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom, carmelized onion, spinach, and gruyere quiche:

1. Take puff pastry
2. Get onion thinly sliced
3. Take mushrooms sliced
4. Take spinach
5. Get eggs
6. Take half and half
7. Make ready gruyere
8. Get Salt
9. Get Pepper

Transfer the onions to a bowl. Spray or wipe oil all over a deep pie dish. When the onions are well caramelized, place evenly over bottom of pie dish then evenly spread the spinach over the onions and follow up with the cheese. Pour the egg mixture over the top and pop into the oven.

Instructions to make Mushroom, carmelized onion, spinach, and gruyere quiche:

1. Preheat oven to 375°
2. Thaw out puff pastry and put into a deep dish pie pan. I cut off the long corners and filled in any gaps. Blind bake for 10 mins.
3. Saute onions once they start carmelizing add mushrooms. Once mushrooms are browned add spinach until wilted. Salt and pepper to taste. Let mixture cool
4. Mix together eggs, half and half salt and pepper to taste.
5. Pour mushroom mixture into the bottom of the puff pastry. Make sure to spread it out evenly so every bite has a little bit ove everything in it.
6. Sprinkle shredded gruyere.
7. Pour egg mixture in pie shell and bake for 45 mins or until set.
8. Enjoy!

When the onions are well caramelized, place evenly over bottom of pie dish then evenly spread the spinach over the onions and follow up with the cheese. Pour the egg mixture over the top and pop into the oven. Sauté the mushrooms with thyme in the same pan until all the liquid cooks off. Season with salt and black pepper and let cool. How to Make Mushroom, Caramelized Onion, Spinach, Swiss Quiche.

So that is going to wrap this up for this special food mushroom, carmelized onion, spinach, and gruyere quiche recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!