Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fried puffball mushroom. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Fried puffball mushroom is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Fried puffball mushroom is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have fried puffball mushroom using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fried puffball mushroom:
- Make ready 1/2 medium puffball mushroom, fresh as possible
- Prepare 1/2 cup vegetable oil
- Get egg wash
- Prepare 2 eggs
- Make ready 1/2 cup heavy cream
- Make ready 1/4 cup water
- Make ready breading
- Make ready 1 tsp ea. salt, pepper, garlic powder
- Get 2 tbsp parmesan cheese
- Get 1/4 cup all-purpose flour
- Prepare 1/2 cup ea. bread crumbs, cornmeal
- Make ready 6 crushed crackers
Steps to make Fried puffball mushroom:
- Cut away all skin and any browned areas on your puffball. I usually cut it into a cube to start and trim from there. Brown or green inside flesh can make you sick. Do not use anything that isn't white inside. Slice into 1/2 to 3/4 in. Slices. Keep about 1/2 for another use.
- Mix egg wash in shallow bowl. Mix breading in separate bowl. Heat frying pan to med. High.
- Dip slice into egg, then into breading. Add oil to hot pan to keep food from sticking.
- Carefully fry up slices in hot oil, 2-3 min. EAch side. Use tongs to flip gently so you don't splash hot oil.
- Fry up only as much as will fit in your pan. Remove from pan to wire rack in microwave( just to hold them warm with the door shut) or oven.
- Serve when all slices are cooked. This will make about half a med. Size puffball. Save rest for another meal.
- Can also use puffballs any way you would use sliced mushrooms. They are amazing and have a rich, deep mushroom flavor.
So that’s going to wrap this up with this exceptional food fried puffball mushroom recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
