Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, carbonara mushroom linguine. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Carbonara Mushroom Linguine is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Carbonara Mushroom Linguine is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook carbonara mushroom linguine using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Carbonara Mushroom Linguine:
- Take linguine
- Make ready egg yolk
- Get grated parmesan cheese
- Make ready Campbell mushroom soup
- Take pasta water
- Take seasoning
- Make ready salt and black pepper
Instructions to make Carbonara Mushroom Linguine:
- Bring a pot of water to a boil then add salt and pasta and simmer for 11 minute then drain and set aside
- Bring to a simmer 2 tbsp of Campbell mushroom soup with 4 tbsp of pasta water to dilute it and off heat and set aside
- Mix egg yolk and cheese with the mushroom then immediately toss the cooked hot linguine pasta and mix well,
- Serving option carbonara mushroom linguine with cheese ham roll
So that is going to wrap this up for this exceptional food carbonara mushroom linguine recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
