11/07/2022 07:37

Step-by-Step Guide to Prepare Perfect Fried Wonton with Dipping Sauce

by Mamie Richardson

Fried Wonton with Dipping Sauce
Fried Wonton with Dipping Sauce

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fried wonton with dipping sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Fried Wonton with Dipping Sauce is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Fried Wonton with Dipping Sauce is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fried wonton with dipping sauce using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Wonton with Dipping Sauce:
  1. Get 1 pack wonton wrappers (square shape)
  2. Get 500 ml vegetable oil for deep frying
  3. Get For the filling:
  4. Prepare 5 cloves garlic, minced
  5. Take 300 gr shrimp, chopped into small pieces or grounded
  6. Take 200 gr ground chicken or pork
  7. Take 2 tsp fish sauce
  8. Take 2 tsp sesame oil
  9. Prepare 1/2 tsp salt (or to taste)
  10. Take 1/4 tsp pepper (or to taste)
  11. Get For the dipping sauce:
  12. Prepare 60 ml tomato ketchup
  13. Get 60 ml water
  14. Make ready 50 gr granulated sugar
  15. Get 30 ml white vinegar
Instructions to make Fried Wonton with Dipping Sauce:
  1. Directions for the sauce: - In a small saucepan, add all the ingredients for the dipping sauce. Heat the saucepan over low-high heat. Keep stirring until boiling. Remove from the heat. Set aside.
  2. Directions for the wonton: - In a big bowl, add all ingredients for the filling. Mix well.
  3. Lay a piece of wonton wrapper on your palm. Add 1/2 Tbsp of the filling mixture in the middle. - Dip your index finger into the sealing water and trace it on the outer edge of the wonton wrapper. Fold it up to form a triangle. Pinch the edge to seal tight. Do the same with the rest of the filling.
  4. Heat up vegetable oil for deep frying. Deep fry the wonton until golden brown. Remove from the heat. Drain well. Lay them on some paper towel. Place them on the serving plate.
  5. Serve warm with the dipping sauce! 😋

So that’s going to wrap this up for this special food fried wonton with dipping sauce recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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