How to Make Mario Batali Dry chilli paneer with soya sauce in Air Fryer

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, dry chilli paneer with soya sauce in air fryer. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Dry chilli paneer with soya sauce in Air Fryer is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Dry chilli paneer with soya sauce in Air Fryer is something that I have loved my entire life. They’re fine and they look wonderful.

Applyl oil so that the paneer will not stick to the surface. Toss paneer cubes in soy sauce. Heat the large skillet on medium-high heat. When hot, add a tablespoon of avocado oil and add the paneer pieces in a single layer without overcrowding them.

To begin with this particular recipe, we must first prepare a few components. You can cook dry chilli paneer with soya sauce in air fryer using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Dry chilli paneer with soya sauce in Air Fryer:

1. Make ready 250 gms cottage cheese
2. Prepare 1 pinch turmeric powder
3. Get 1 tbsp red chilli powder
4. Get 1 tsp black pepper
5. Take 1 tsp soya sauce
6. Get 1 tbsp red chilli sauce
7. Get 2 tbsp tomato sauce
8. Get 2 tbsp Curd
9. Get 2 tbsp corn flour or gram flour
10. Take 2 capsicum cut into length wise
11. Take 1/2 onion cut into big size
12. Take 1 tsp Ginger and garlic grated
13. Make ready As required Coriander leaves for garnishing

In a tawa, take some oil and add onions to it. Saute it until light brown and then add capsicum (or bell pepper). Add soya sauce, ajinomoto and chilli garlic sauce and salt according to taste. Add the paneer cubes and coat them well.

Instructions to make Dry chilli paneer with soya sauce in Air Fryer:

1. Take paneer in a bowl. Add all the dry masala. Mix it well. Then add curd, gram flour,salt and oil. Mix it well. Keep aside for 30 minutes.
2. Mean while Preheat Air Fryer 180 degree C. For five minutes. Once it is done. Take out Air Fryer basket. Applyl oil so that the paneer will not stick to the surface. Place the paneer in Air Fryer for 5 minutes or tell it becomes golden in colour. Once it done. Keep in Air fryer for a few minutes.
3. Mean while. Heat oil in a pan. Fry chopped garlic, and onion. Fry for a few minutes. Don't over cooked. Then add capsicum fry for few minutes. Once it is done add soya sauce, red chilli sauce and tomato sauce. Saute it for few minutes. Once it is done. Take out the fry Pa need from Air Fryer. Transfer to a beautiful plate. Put the capsicum over the paneer. Ready to serve. I hope viewers like my Recipes.

Add soya sauce, ajinomoto and chilli garlic sauce and salt according to taste. Add the paneer cubes and coat them well. Once the oil is hot, use a fork or spoon to individually scoop each cube of paneer into the hot batter Fry the paneer until it is golden brown. In a typical Chilli Paneer recipe, the fried paneer cubes are tossed in a sweet, sour, spicy sauce. The paneer cubes can be coated with flours or batter coated and deep fried.

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