Step-by-Step Guide to Make Perfect Fluffy Omelette with Chanterelle Pilaf & Cream Sauce

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, fluffy omelette with chanterelle pilaf & cream sauce. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fluffy Omelette with Chanterelle Pilaf & Cream Sauce is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Fluffy Omelette with Chanterelle Pilaf & Cream Sauce is something which I have loved my whole life.

Fluffy Omelette with Chanterelle Pilaf & Cream Sauce is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have fluffy omelette with chanterelle pilaf & cream sauce using 25 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Fluffy Omelette with Chanterelle Pilaf & Cream Sauce:

1. Prepare 【Omelette】
2. Get 3 Eggs
3. Make ready 50 cc Fresh cream
4. Get 1 Tsp Truffle oil
5. Take 1/2 Dried parsley
6. Make ready 1 Tbs Butter
7. Make ready 【Chanterelle Pilaf】
8. Get 150 g Cold steamed rice
9. Take 1 piece Diced chanterelle
10. Take 1/4 piece Sliced onion
11. Make ready 1/4 Salt
12. Get 1 piece Garlic
13. Take 1/2 Tbs Sake or White wine
14. Make ready Black pepper
15. Take 1 Tsp Soy sauce
16. Make ready 【Chanterelle Cream Sauce】
17. Make ready 1 piece Diced Chanterelle
18. Prepare 1/4 piece Sliced onion
19. Prepare 1 piece Garlic
20. Prepare 1 Tbs Butter
21. Make ready 100 cc Fresh cream
22. Get 1 pinch Salt
23. Prepare White pepper
24. Prepare 1 Tsp Flour
25. Make ready 1 Sliced cheese

Remove the lid and season the omelet with salt and pepper. Remove the pan from the heat. Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, gabriel's favorite open face omelet.

Instructions to make Fluffy Omelette with Chanterelle Pilaf & Cream Sauce:

1. 【Chanterelle Cream Sauce】Put a Butter into pan with high heat, add minced garlic when the butter melts.
2. When garlic smell comes, add sliced onion & diced chanterell into pan. Put a flour when its cooked, then mix it well.
3. Add fresh cream and other seasonings. It's done when the cheese melts♬
4. 【Chanterelle Pilaf】Do a same step as ①＆② except flour ! then add cold rice. Pour white wine and mix it with alcohol steam.
5. Add seasonings but lightly taste is recommended, because it comes with sauce !
6. 【Fluffy Omelette】Crack 3 eggs into a ball and mix it well. Add 50cc fresh cream and mix it again.
7. Put a butter into a pan with high heat, pour egg liquid ! then stir the bottom gently with chopsticks.
8. Slide to a dish on the pilaf when it's cooked as fluffy. Put the cream sauce on it, pour some truffle oil and dried parsley on top. Bon Appetit (^^♪
9. The cooking video is ready on 【Coozy Life Omelette】in YouTube♬ Don't forget subscribe and leave a comment☆

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, gabriel's favorite open face omelet. It is one of my favorites. For mine, I will make it a little bit tasty. Gabriel's favorite […] "This omelet is light, fluffy, and delicious," says jodi. "Perfect with tomatoes and chives fresh from the garden." Mushroom, Scallion, and Cheese Omelet "So easy and nutritious, with protein and a handful of veggies," says Rosa. "This one keeps it simple but still tasty with hearty mushrooms and onions." The key to a fluffy omelet is including a little bit of water or milk with the whisked eggs.

So that is going to wrap it up with this special food fluffy omelette with chanterelle pilaf & cream sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!