How to Prepare Quick Homemade kebab with chimichurri sauce

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, homemade kebab with chimichurri sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Homemade kebab with chimichurri sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Homemade kebab with chimichurri sauce is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have homemade kebab with chimichurri sauce using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Homemade kebab with chimichurri sauce:

1. Take For kebab:
2. Take 1 chicken breast thin long slices
3. Get to taste Brussel sprouts cut in half
4. Make ready to taste asparagus trimmed the woody ends and cut in 2 inch long
5. Take to taste mushrooms
6. Prepare to taste bell pepper cut in 1 inch long
7. Make ready to taste red onion cut in wide pieces
8. Take For marinade:
9. Take to taste Salt
10. Make ready to taste Pepper
11. Make ready to taste Chicken powder
12. Make ready to taste Oil
13. Take to taste Garlic powder
14. Prepare You need:
15. Take as needed Bamboo skewers
16. Prepare to taste chimichurri sauce for brushing and serving (see my recipe)

Instructions to make Homemade kebab with chimichurri sauce:

1. Marinate the veggies and chicken in a separate bowl with the marinade ingredients.
2. Let it set for at least 15-20 minutes (I put it back in the refrigerator)
3. Make sure to soak and clean the bamboo skewers before use.
4. Take out the veggies and chicken, and start arrange them into the skewers separately.
5. Heat up your griddle or grilling pan or whatever you use to grill the kebab.
6. When the griddle is hot enough then arrange the chicken skewers on the griddle pan, brushing with chumichurri sauce. Cook about 2-3 minutes flip it over, brush the other side with the sauce. And keep cooking until it turn brown and done.
7. Repeat with the veggies kebab.
8. Arrange all the kebabs on the large plate and served along with chimichurri sauce, and steamed rice or tortillas. Enjoy!
9. HappyCooking ❤️

So that is going to wrap it up with this special food homemade kebab with chimichurri sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!