Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, okonomiyaki sauce. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Okonomiyaki Sauce (お好み焼きソース) is brushed over the popular Japanese savory pancake, Okonomiyaki. Sweet, savory & packed with umami flavor, the sauce is very similar to Tonkatsu Sauce. When I make Okonomiyaki at home, I often whisk up the sauce quickly to serve with the pancake. Okonomiyaki sauce (sometimes called okonomi sauce) is a sweet, umami -loaded sauce typically served with Japanese savory pancakes called okonomiyaki.
Okonomiyaki Sauce is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Okonomiyaki Sauce is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook okonomiyaki sauce using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Okonomiyaki Sauce:
- Get 1/4 cup ketchup (I use all natural for no HFCS)
- Prepare 3 tbs honey (or 2 tbs white sugar)
- Prepare 2 tbs worcestershire sauce
- Make ready 1 tbs low sodium soy sauce
- Take 1 tbs Oyster sauce
- Get 1/2 tsp sesame oil
On burgers and steaks, as a dip for veggies and meats, in soups and as a marinade or stir-fry. Just like BBQ sauce, its sweet, smoky flavor adds an extra element to just about any food you're enjoying. One of the traditional toppings for okonomiyaki (Japanese pancakes), this sauce is flavorful and the bottle lasts a long time. It seems to have a soy sauce base, but with much more flavor than soy sauce alone.
Steps to make Okonomiyaki Sauce:
- Whisk all ingredients together in a small bowl until well combined. Note: If using sugar instead of honey, whisk until all sugar dissolves.
- Store in an airtight container until needed. Keep refrigerated.
- Other than on the "okonomiyaki pancake" you can also enjoy this drizzled over rice, shrimp, chicken, or sautéed/roasted vegetables.
One of the traditional toppings for okonomiyaki (Japanese pancakes), this sauce is flavorful and the bottle lasts a long time. It seems to have a soy sauce base, but with much more flavor than soy sauce alone. We're using it on eggs, vegetables, and Chinese food, too. Sauce for tonkatsu and okonomiyaki are actually very similar, but they are not the same sauces. While they both contain corn syrup, soy, corn starch, and vinegar and are mostly sweet sauces, okonomiyaki sauce has a bit more spices, and shiitake mushrooms added to it to add to the umami flavor.
So that’s going to wrap this up with this exceptional food okonomiyaki sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
